GRITS CHIP Trademark
Trademark Overview
On Wednesday, September 7, 1994, a trademark application was filed for GRITS CHIP with the United States Patent and Trademark Office. The USPTO has given the GRITS CHIP trademark a serial number of 74570746. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, March 26, 1996. This trademark is owned by Atlantis Coastal Foods, Inc.. The GRITS CHIP trademark is filed in the Staple Food Products category with the following description:
food item
General Information
Serial Number | 74570746 |
Word Mark | GRITS CHIP |
Filing Date | Wednesday, September 7, 1994 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Tuesday, March 26, 1996 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | food item |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Wednesday, August 4, 1999 |
Primary Code | 030 |
First Use Anywhere Date | Friday, July 8, 1994 |
First Use In Commerce Date | Friday, July 8, 1994 |
Trademark Owner History
Party Name | Atlantis Coastal Foods, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Charleston, SC 29403 |
Trademark Events
Event Date | Event Description |
Tuesday, March 26, 1996 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Wednesday, June 28, 1995 | FINAL REFUSAL MAILED |
Monday, March 27, 1995 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, March 14, 1995 | NON-FINAL ACTION MAILED |
Wednesday, March 1, 1995 | ASSIGNED TO EXAMINER |