| Serial Number | 99039784 |
| Word Mark | GRILLO DOUGH |
| Filing Date | Thursday, February 13, 2025 |
| Status | 661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED |
| Status Date | Monday, March 2, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Pizza; dough; bread; frozen pizza; fresh made pizza; fresh made frozen pizza |
| NOT AVAILABLE | DOUGH |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 13, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Norwich, CT 06360 US |
| Event Date | Event Description |
| Thursday, February 13, 2025 | NEW APPLICATION ENTERED |
| Thursday, February 13, 2025 | APPLICATION FILING RECEIPT MAILED |
| Friday, August 22, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, August 23, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, September 2, 2025 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 2, 2025 | NON-FINAL ACTION E-MAILED |
| Tuesday, September 2, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, December 1, 2025 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Monday, December 1, 2025 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Monday, March 2, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 2, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 2, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |