Serial Number | 78932633 |
Word Mark | GREGORYS COFFEE |
Filing Date | Wednesday, July 19, 2006 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Friday, February 8, 2008 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 15, 2007 |
Indication of Colors claimed | The color(s) dark brown and tan is/are claimed as a feature of the mark. |
Description of the Colors Claimed | The color dark brown appears in GREGORYS COFFEE, which is the literal element of the mark. The color tan appears in the outline of the cup and steam. The color white constitutes background and/or transparent areas and is not part of the mark. |
Disclaimer with Predetermined Text | COFFEE |
Description of Mark | The mark consists of The words Gregorys Coffee over a cup with steam rising from the top and a handle on the side in the manner shown in the logo. |
Goods and Services | Dairy-based chocolate food beverages; Fruit and vegetable salads; Fruit-based food beverage |
Goods and Services | Bread; Cakes; Cappuccino; Chocolate; Chocolate bars; Chocolate candies; Chocolate food beverages not being dairy-based or vegetable based; Chocolate syrup; Chocolate truffles; Cocoa; Cocoa; Coffee; Coffee; Coffee beans; Cookies; Espresso; Flavoring syrup; Hot chocolate; Muffins; Pastries; Prepared coffee and coffee-based beverages; Roasted coffee beans; Sandwiches; Scones; Tea |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, July 24, 2006 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, July 24, 2006 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Brooklyn, NY 11201 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Brooklyn, NY 11201 |
Event Date | Event Description |
Thursday, April 24, 2008 | UNDELIVERABLE MAIL - NO ACTION TAKEN |
Tuesday, April 8, 2008 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Tuesday, April 8, 2008 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, August 7, 2007 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 15, 2007 | PUBLISHED FOR OPPOSITION |
Wednesday, April 25, 2007 | NOTICE OF PUBLICATION |
Tuesday, March 13, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, March 13, 2007 | ASSIGNED TO LIE |
Wednesday, February 14, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, February 14, 2007 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, February 14, 2007 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, February 14, 2007 | EXAMINERS AMENDMENT -WRITTEN |
Friday, December 15, 2006 | NON-FINAL ACTION E-MAILED |
Friday, December 15, 2006 | NON-FINAL ACTION WRITTEN |
Friday, December 15, 2006 | ASSIGNED TO EXAMINER |
Tuesday, July 25, 2006 | NOTICE OF DESIGN SEARCH CODE MAILED |
Monday, July 24, 2006 | NEW APPLICATION ENTERED IN TRAM |