| Serial Number | 97702022 |
| Word Mark | GREENWAVE |
| Filing Date | Friday, December 2, 2022 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Monday, March 25, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 12, 2023 |
| Goods and Services | Mustard, excluding Brassica juncea; salsa |
| Goods and Services | Seaweed processing; seafood processing |
| Description of Mark | The mark consists of a stylized nautilus shell followed by the upper case text GREENWAVE, with the letter "A" stylized to look like an upside-down letter "V". |
| Goods and Services | Processed, edible seaweed; seaweed extracts for food; seafood, not live; pickles |
| Pseudo Mark | GREEN WAVE |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Seaweed extract for use as a growth stimulant on plants; seaweeds for use as a fertilizer |
| Goods and Services | unprocessed seaweed for human or animal consumption; unprocessed seaweed seed; live seafood |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 29, 2022 |
| Primary Code | 040 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 29, 2022 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 29, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 29, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 29, 2022 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Greenwave Organization Corp |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | New Haven, CT 06513 |
| Party Name | Greenwave Organization Corp |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | New Haven, CT 06513 |
| Event Date | Event Description |
| Tuesday, December 6, 2022 | NEW APPLICATION ENTERED |
| Thursday, December 29, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, December 30, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, September 11, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, September 12, 2023 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 12, 2023 | NON-FINAL ACTION E-MAILED |
| Tuesday, September 12, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, November 3, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, November 3, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Friday, November 3, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, November 3, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Monday, November 6, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 22, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 12, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 12, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 6, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, March 25, 2024 | SOU TEAS EXTENSION RECEIVED |
| Monday, March 25, 2024 | SOU EXTENSION 1 GRANTED |
| Monday, March 25, 2024 | SOU EXTENSION 1 FILED |
| Tuesday, March 26, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, January 27, 2025 | SOU TEAS EXTENSION RECEIVED |