GREENO ALL NATURAL Trademark

Trademark Overview


On Thursday, October 25, 2018, a trademark application was filed for GREENO ALL NATURAL with the United States Patent and Trademark Office. The USPTO has given the GREENO ALL NATURAL trademark a serial number of 88169160. The federal status of this trademark filing is REGISTERED as of Tuesday, March 24, 2020. This trademark is owned by Cold Alex Company For Food Processing. The GREENO ALL NATURAL trademark is filed in the Meat & Processed Food Products category with the following description:

Jellies, jams, compotes; preserved, frozen, dried and cooked fruits and vegetables, all comprised of all-natural ingredients
greeno all natural

General Information


Serial Number88169160
Word MarkGREENO ALL NATURAL
Filing DateThursday, October 25, 2018
Status700 - REGISTERED
Status DateTuesday, March 24, 2020
Registration Number6019849
Registration DateTuesday, March 24, 2020
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 14, 2019

Trademark Statements


Indication of Colors claimedThe color(s) white, green, yellow, brown and blue is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"ALL NATURAL"
Description of MarkThe mark consists of the stylized wording "GREENO" in the color white and the wording "ALL NATURAL" in the color green displayed in concentric ovals in the colors green, white and yellow. A landscape comprising mountains, grass, a stream and the sky in the colors blue, white, green, yellow and brown is also displayed in the ovals.
Goods and ServicesJellies, jams, compotes; preserved, frozen, dried and cooked fruits and vegetables, all comprised of all-natural ingredients
Translation of Words in MarkThe wording "GREENO" has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, November 8, 2018
Primary Code029
First Use Anywhere DateSaturday, January 1, 2005
First Use In Commerce DateThursday, November 1, 2018

Trademark Owner History


Party NameCold Alex Company For Food Processing
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressAlexandria,
EG

Party NameCold Alex Company For Food Processing
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressAlexandria,
EG

Party NameCold Alex Company For Food Processing
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressAlexandria,
EG

Trademark Events


Event DateEvent Description
Tuesday, March 24, 2020REGISTERED-PRINCIPAL REGISTER
Friday, February 21, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, February 20, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, January 21, 2020STATEMENT OF USE PROCESSING COMPLETE
Tuesday, January 7, 2020USE AMENDMENT FILED
Tuesday, January 21, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, January 7, 2020TEAS STATEMENT OF USE RECEIVED
Tuesday, July 9, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 14, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 14, 2019PUBLISHED FOR OPPOSITION
Wednesday, April 24, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Sunday, March 31, 2019ASSIGNED TO LIE
Wednesday, March 13, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 12, 2019EXAMINER'S AMENDMENT ENTERED
Tuesday, March 12, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, March 12, 2019EXAMINERS AMENDMENT E-MAILED
Tuesday, March 12, 2019EXAMINERS AMENDMENT -WRITTEN
Tuesday, February 12, 2019EXAMINER'S AMENDMENT ENTERED
Tuesday, February 12, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, February 12, 2019EXAMINERS AMENDMENT E-MAILED
Tuesday, February 12, 2019EXAMINERS AMENDMENT -WRITTEN
Friday, February 1, 2019ASSIGNED TO EXAMINER
Friday, November 9, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, November 8, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, October 29, 2018NEW APPLICATION ENTERED IN TRAM