
| Serial Number | 90005986 |
| Word Mark | GREEN2 GREEN |
| Filing Date | Wednesday, June 17, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 1, 2022 |
| Registration Number | 6631177 |
| Registration Date | Tuesday, February 1, 2022 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 16, 2021 |
| Goods and Services | Coffee; tea; cocoa; sugar; cereal preparations, namely, processed cereals; bread; pastries; confectionery made of sugar; ice-creams; honey; molasses syrup; yeast; baking powder; salt; mustard; vinegar; sauces being condiments; spices; sandwiches; pizza; pancakes; cookies; cakes; rusks; sweets; chocolate; cocoa-based beverages; coffee based beverages; tea based beverages; mayonnaise; mayonnaise based sauces; ready to-eat meals made primarily from dough, pasta or rice , and salty snacks in the nature of rice cakes and pretzels made primarily from dough, pasta or rice; bakery products; chocolates; desserts being pastries; chocolate bakery desserts; frozen desserts consisting of fruit and cream or cream substitutes; cake-based snacks being snack cakes; granola snacks made from a mixture of processed oats, honey and also featuring almonds; popcorn snacks; chocolate-based drinks; iced tea; iced coffee; ice, ice creams, frozen yogurt and sorbets |
| Description of Mark | The mark consists of "GREEN2" stacked over "GREEN" in stylized font in between two lines, all resembling a hamburger, and enclosed by a shaded circle. |
| Goods and Services | Frozen ready meals consisting primarily of meat, fish, fruit and vegetables; french fries; frozen french fries; processed fruits, mushrooms and vegetables; fruit-based snacks; flavored milk drinks; yogurt drinks |
| Pseudo Mark | GREEN TO GREEN; GREEN TWO GREEN |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Catering food services; fast food restaurant services; bar services; coffee bars; cafe services; catering services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 15, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 15, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 15, 2020 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | GREEN2DEV HOLDING SARL |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Geneva 1207 CH |
| Party Name | GREEN2DEV HOLDING SARL |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Geneva 1207 CH |
| Party Name | GREEN2DEV HOLDING SARL |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Geneva 1207 CH |
| Event Date | Event Description |
| Tuesday, February 1, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 16, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 16, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 27, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, October 13, 2021 | ELECTRONIC RECORD REVIEW COMPLETE |
| Friday, October 8, 2021 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Friday, October 1, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 22, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, September 21, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, September 21, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, June 10, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, June 10, 2021 | NON-FINAL ACTION E-MAILED |
| Thursday, June 10, 2021 | NON-FINAL ACTION WRITTEN |
| Thursday, June 3, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 3, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, June 3, 2021 | ASSIGNED TO LIE |
| Friday, March 5, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, September 21, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, September 21, 2020 | NON-FINAL ACTION E-MAILED |
| Monday, September 21, 2020 | NON-FINAL ACTION WRITTEN |
| Monday, September 21, 2020 | ASSIGNED TO EXAMINER |
| Thursday, July 16, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, July 15, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, June 20, 2020 | NEW APPLICATION ENTERED |