GREEN HILL RESERVE Trademark

Trademark Overview


On Wednesday, December 14, 2022, a trademark application was filed for GREEN HILL RESERVE with the United States Patent and Trademark Office. The USPTO has given the GREEN HILL RESERVE trademark a serial number of 97717060. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Friday, February 14, 2025. This trademark is owned by Green Hill Foods LLC. The GREEN HILL RESERVE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Crackers; Cereal-based snack foods; Corn chips; Grain-based chips; Grain-based snack foods; Granola-based snack bars; Multigrain-based snack foods; Pita chips; Pretzel chips; Quinoa-based snack foods; Rice crackers; Salt crackers

Processed chestnuts; Roasted nuts
green hill reserve

General Information


Serial Number97717060
Word MarkGREEN HILL RESERVE
Filing DateWednesday, December 14, 2022
Status730 - FIRST EXTENSION - GRANTED
Status DateFriday, February 14, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 18, 2024

Trademark Statements


Goods and ServicesCrackers; Cereal-based snack foods; Corn chips; Grain-based chips; Grain-based snack foods; Granola-based snack bars; Multigrain-based snack foods; Pita chips; Pretzel chips; Quinoa-based snack foods; Rice crackers; Salt crackers
Goods and ServicesProcessed chestnuts; Roasted nuts

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 19, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 19, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameGreen Hill Foods LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBrooklyn, NY 11230

Party NameGreen Hill Foods LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBrooklyn, NY 11230

Trademark Events


Event DateEvent Description
Monday, September 18, 2023ASSIGNED TO EXAMINER
Saturday, December 17, 2022NEW APPLICATION ENTERED
Monday, December 19, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, September 19, 2023NON-FINAL ACTION WRITTEN
Tuesday, September 19, 2023NON-FINAL ACTION E-MAILED
Tuesday, September 19, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, January 3, 2024ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, January 3, 2024ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Wednesday, January 3, 2024ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Monday, January 22, 2024NOTICE OF REVIVAL - E-MAILED
Monday, January 22, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, January 22, 2024TEAS PETITION TO REVIVE RECEIVED
Monday, January 22, 2024PETITION TO REVIVE-GRANTED
Monday, January 22, 2024NOTICE OF REVIVAL - E-MAILED
Friday, March 8, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 8, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, April 16, 2024ASSIGNED TO EXAMINER
Monday, May 13, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 29, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 18, 2024PUBLISHED FOR OPPOSITION
Tuesday, June 18, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Thursday, February 13, 2025SOU TEAS EXTENSION RECEIVED
Friday, February 14, 2025SOU EXTENSION 1 FILED
Friday, February 14, 2025SOU EXTENSION 1 GRANTED
Friday, February 14, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, August 13, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT