GREEN CUISINE NATURALLY FRESH Trademark
Trademark Overview
On Wednesday, November 22, 2023, a trademark application was filed for GREEN CUISINE NATURALLY FRESH with the United States Patent and Trademark Office. The USPTO has given the GREEN CUISINE NATURALLY FRESH trademark a serial number of 98281427. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, October 17, 2024. This trademark is owned by GREEN CUISINE INC.. The GREEN CUISINE NATURALLY FRESH trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
bread; bakery desserts; Babkas; flat bread; pita bread; sweet bread
tapenades; tzatziki; vegetable dips; vegetable salads; hummus, processed olives, processed stuffed olives; baba ganoush dips; bean dips, carrot dips; beet dips; Sun-dried tomatoes; stuffed grape leaves
General Information
Serial Number | 98281427 |
Word Mark | GREEN CUISINE NATURALLY FRESH |
Filing Date | Wednesday, November 22, 2023 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Thursday, October 17, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | bread; bakery desserts; Babkas; flat bread; pita bread; sweet bread |
Description of Mark | The mark consists of a stylized stem and leaves over the stylized word "GREEN", which is positioned over the stylized word "CUISINE", all of which is centered over the cursive wording "NATURALLY FRESH". |
Goods and Services | tapenades; tzatziki; vegetable dips; vegetable salads; hummus, processed olives, processed stuffed olives; baba ganoush dips; bean dips, carrot dips; beet dips; Sun-dried tomatoes; stuffed grape leaves |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 10, 2024 |
Primary Code | 029 |
First Use Anywhere Date | Tuesday, August 31, 2010 |
First Use In Commerce Date | Tuesday, August 31, 2010 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 10, 2024 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, August 31, 2010 |
First Use In Commerce Date | Tuesday, August 31, 2010 |
Trademark Owner History
Party Name | GREEN CUISINE INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | DEERFIELD, IL 60015 |
Trademark Events
Event Date | Event Description |
Saturday, November 25, 2023 | NEW APPLICATION ENTERED |
Thursday, January 11, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, January 10, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, July 3, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, July 3, 2024 | NON-FINAL ACTION WRITTEN |
Tuesday, June 25, 2024 | ASSIGNED TO EXAMINER |
Wednesday, July 3, 2024 | NON-FINAL ACTION E-MAILED |
Thursday, October 17, 2024 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, October 17, 2024 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |