| Serial Number | 99126080 |
| Word Mark | GREEK HABITS |
| Filing Date | Tuesday, April 8, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, December 16, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 16, 2025 |
| NOT AVAILABLE | "GREEK" |
| Description of Mark | The mark consists of the stylized wording "Greek Habits" on two lines to the left of a stylized vertical fork with a stylized plate above it. The foregoing is enclosed within an incomplete square. |
| Goods and Services | Birds' eggs; Egg product being egg substitute; Egg products, namely, eggs whites and egg yolks; Fish, seafood and molluscs, not live; Processed fruits, edible fungi, vegetables, nuts and pulses; Edible oils and fats; Dairy products, namely, cheese, yogurt, butter, cream, and dairy based beverages; Dairy substitutes, namely, milk substitutes, cheese substitutes, and butter substitutes; Soups and stock; Meat extracts for culinary purposes; Beef; Chicken; Duck being poultry; Game; Ham; Lamb products, namely, processed lamb; Meat; Meat substitutes; Plant-based imitation meat; Pork; Poultry; Prepared meat; Sausages; Turkey; Cheese-based snack foods; Cheese dips; Cheese in the form of sticks; Fruit chips; Potato chips; Cooked meat dishes; Cooked fish dishes; Dolmas; Dried fruit-based snacks; Falafel; Frozen meals consisting primarily of meat; Prepared meals consisting primarily of meat; Frozen meals consisting primarily of fish; Prepared meals consisting primarily of fish; Frozen meals consisting primarily of poultry; Prepared meals consisting primarily of poultry; Frozen prepared meals consisting principally of vegetables; Fruit- and nut-based snack bars; Hummus; Pre-cut vegetable salads; Cooked meals consisting principally of fish; Prepared meals consisting primarily of meat substitutes; Prepared vegetable, tuna, and taco salads; Processed stuffed olives; Tzatziki; Preserved meat; Processed meat products, namely, kidneys; Salami; Ready cooked meals consisting primarily of poultry; Ready cooked meals consisting primarily of meat; Fruit-based snack food; Fruit desserts, namely, fruit leathers; Roasted nuts; Jellies, jams, compotes, fruit spreads, and vegetable jelly spreads; Bee products, namely, processed bee pollen for food purposes |
| Goods and Services | Confectionery being candy; Chocolate; Chocolate desserts; Coffee, teas, and substitutes therefor; Cocoa and carob powder for use as a cocoa substitute; Ice creams, frozen yogurts, and sorbets; Processed grains; Goods made of processed grains, namely, grain-based snack foods; Processed starches, namely, processed cassava starch for food; Goods made of processed starches, namely, cassava crackers; Baking preparations, namely, baking powder and baking soda; Yeast powder; Salt and seasonings; Flavorings, other than essential oils, for foods and beverages; Condiments, namely, chili oils and oyster sauce; Sugar and natural sweeteners; Sweet coatings and fillings, namely, chocolate and caramels; Bee products, namely, honey, royal jelly for food purposes, and edible honeycombs; Cereal-based snack food; Biscuits; Cakes; Cereals, processed; Cheese flavored snacks, namely, puffed cheese balls; Filled buns; Flour; Frozen confectionery; Frozen pastries; Honey; Ketchup; Mayonnaise; Mustard; Pasta; Pasta products, namely, pasta salad; Pasta containing stuffings; Pastries; Pies; Pasta-based prepared meals; Ravioli; Rice; Rice based dishes, namely, prepared meals consisting primarily of rice; Rice-based snack foods; Rice salad; Rice-based snack foods; Risotto; Roasted coffee beans; Tarts; Sandwiches; Sauces; Sesame confectionery being sesame candy; Snack food products made from cereal flour; Snack food products made from cereal starch being cereal-based snacks; Muesli-based snack foods; Toast; Vinegar; Hamburger sandwiches; Bakery goods; Prepared pasta and rice salads; Flavored and sweetened gelatine in powdered form; Fruit desserts, namely, caramel-coated fruits |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 8, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 8, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | GH HOLDINGS GROUP LTD |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Nicosia CY-1061 CY |
| Party Name | GH HOLDINGS GROUP LTD |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Nicosia CY-1061 CY |
| Event Date | Event Description |
| Tuesday, April 8, 2025 | NEW APPLICATION ENTERED |
| Tuesday, April 8, 2025 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, August 19, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 19, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, September 4, 2025 | ASSIGNED TO EXAMINER |
| Monday, September 8, 2025 | NON-FINAL ACTION WRITTEN |
| Monday, September 8, 2025 | NON-FINAL ACTION E-MAILED |
| Monday, September 8, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, November 14, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, November 14, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, November 14, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 17, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, November 17, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Monday, November 17, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, November 17, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Monday, November 17, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 10, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 16, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 16, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |