GREATNESS FROM LESS INGREDIENTS Trademark

Trademark Overview


On Thursday, February 27, 2020, a trademark application was filed for GREATNESS FROM LESS INGREDIENTS with the United States Patent and Trademark Office. The USPTO has given the GREATNESS FROM LESS INGREDIENTS trademark a serial number of 88813661. The federal status of this trademark filing is REGISTERED as of Tuesday, May 4, 2021. This trademark is owned by Bridgewell Agribusiness LLC. The GREATNESS FROM LESS INGREDIENTS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Dried fruits; Dried mangoes; Flavored mangoes being processed mangoes

Flours; blended flours; flours, namely, coconut flour, amaranth flour, arrowroot flour, almond flour, and cassava flour
greatness from less ingredients

General Information


Serial Number88813661
Word MarkGREATNESS FROM LESS INGREDIENTS
Filing DateThursday, February 27, 2020
Status700 - REGISTERED
Status DateTuesday, May 4, 2021
Registration Number6342977
Registration DateTuesday, May 4, 2021
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 2, 2020

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of an image of a barn and field within a double-ring circle design, between which double-ring design elements the words "GREATNESS FROM LESS INGREDIENTS" appear in all capital letters in a stylized block font, reading from the lower left side of the mark and wrapping around to the lower right side of the mark.
Goods and ServicesDried fruits; Dried mangoes; Flavored mangoes being processed mangoes
Goods and ServicesFlours; blended flours; flours, namely, coconut flour, amaranth flour, arrowroot flour, almond flour, and cassava flour

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 5, 2020
Primary Code029
First Use Anywhere DateSaturday, February 29, 2020
First Use In Commerce DateSaturday, February 29, 2020

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 24, 2020
Primary Code030
First Use Anywhere DateTuesday, May 14, 2019
First Use In Commerce DateTuesday, May 14, 2019

Trademark Owner History


Party NameBridgewell Agribusiness LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressClackamas, OR 97015

Party NameBridgewell Agribusiness LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressClackamas, OR 97015

Party NameBridgewell Agribusiness LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressClackamas, OR 97015

Trademark Events


Event DateEvent Description
Tuesday, May 4, 2021REGISTERED-PRINCIPAL REGISTER
Thursday, April 1, 2021NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, March 31, 2021ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, March 30, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 29, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 29, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, March 8, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, March 8, 2021NON-FINAL ACTION E-MAILED
Monday, March 8, 2021SU - NON-FINAL ACTION - WRITTEN
Saturday, February 13, 2021STATEMENT OF USE PROCESSING COMPLETE
Tuesday, January 26, 2021USE AMENDMENT FILED
Saturday, February 13, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, January 26, 2021TEAS STATEMENT OF USE RECEIVED
Tuesday, July 28, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 2, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 2, 2020PUBLISHED FOR OPPOSITION
Wednesday, May 13, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, April 27, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, April 24, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, April 24, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 23, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, April 22, 2020COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
Wednesday, April 22, 2020ASSIGNED TO LIE
Wednesday, April 22, 2020NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Wednesday, April 22, 2020EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Wednesday, April 22, 2020EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Tuesday, April 14, 2020ASSIGNED TO EXAMINER
Friday, March 6, 2020NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, March 5, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, March 5, 2020NEW APPLICATION ENTERED IN TRAM