| Serial Number | 77394040 |
| Word Mark | GREAT NORTHERN GOURMET COFFEES |
| Filing Date | Monday, February 11, 2008 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Friday, January 11, 2019 |
| Registration Number | 3553120 |
| Registration Date | Tuesday, December 30, 2008 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 14, 2008 |
| Goods and Services | Coffee |
| Goods and Services | Coffee roasting and processing |
| Description of Mark | The mark consists of the wording "GREAT NORTHERN GOURMET COFFEES" is black; the berries are red outlined in black, with green leaves outlined in black, and white flowers outlined in black and the mountains are black with white snow. |
| Indication of Colors claimed | The color(s) black, white, red and green is/are claimed as a feature of the mark. |
| Goods and Services | Retail outlets featuring coffee and espresso beverages and ground and whole bean coffee; Mail order services featuring ground and whole bean coffee; Wholesale ordering services in the field of coffee |
| Goods and Services | Cups and mugs |
| Disclaimer with Predetermined Text | "GOURMET COFFEES" |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 14, 2008 |
| Primary Code | 021 |
| First Use Anywhere Date | Wednesday, May 31, 2000 |
| First Use In Commerce Date | Wednesday, May 31, 2000 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 14, 2008 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, July 31, 1990 |
| First Use In Commerce Date | Tuesday, July 31, 1990 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 14, 2008 |
| Primary Code | 035 |
| First Use Anywhere Date | Tuesday, July 31, 1990 |
| First Use In Commerce Date | Tuesday, July 31, 1990 |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 14, 2008 |
| Primary Code | 040 |
| First Use Anywhere Date | Tuesday, July 31, 1990 |
| First Use In Commerce Date | Tuesday, July 31, 1990 |
| Party Name | Great Northern Coffee Co., Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Jackson, WY 83001 |
| Party Name | Great Northern Coffee Co., Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Jackson, WY 83001 |
| Party Name | Great Northern Coffee Co., Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Jackson, WY 83001 |
| Event Date | Event Description |
| Friday, January 11, 2019 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Friday, January 11, 2019 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Friday, January 11, 2019 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Friday, January 11, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, December 19, 2018 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, December 30, 2017 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Saturday, September 20, 2014 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Saturday, September 20, 2014 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Saturday, September 20, 2014 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, September 10, 2014 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, June 28, 2011 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, December 30, 2008 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 14, 2008 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 24, 2008 | NOTICE OF PUBLICATION |
| Friday, September 5, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, September 5, 2008 | ASSIGNED TO LIE |
| Wednesday, August 27, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, August 7, 2008 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, August 7, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, August 7, 2008 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, May 23, 2008 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, May 23, 2008 | NON-FINAL ACTION E-MAILED |
| Friday, May 23, 2008 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 21, 2008 | ASSIGNED TO EXAMINER |
| Friday, February 15, 2008 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Thursday, February 14, 2008 | NEW APPLICATION ENTERED |