Trademark Overview
On Monday, July 6, 2015, a trademark application was filed for GREAT GLOBAL CHALLENGES with the United States Patent and Trademark Office. The USPTO has given the GREAT GLOBAL CHALLENGES trademark a serial number of 86684512. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 31, 2016. This trademark is owned by Texas A&M University. The GREAT GLOBAL CHALLENGES trademark is filed in the Advertising, Business and Retail Services, Education & Entertainment Services, and Computer & Software Services & Scientific Services categories with the following description:
Promoting public awareness of the need for education, cooperation and leadership to solve problems regarding supply and distribution of energy, food, health services and financial resources; Promoting public awareness of issues and solutions related to food resources, energy, economies and financial models, health, and education; Promoting public interest and awareness of issues and solutions related to food resources, energy, economies and financial models, health, and education; Promoting the interests of people concerned with health, community and environmental sustainability issues; Providing information in the area of global sustainable business solutions; Provision of information, advice and consultancy in relation to energy efficiency
Educating at university or colleges; Educational services, namely, conducting seminars, conferences, and workshops in the field of national and world issues related to energy, food, education, economies, and health and publishing and distributing educational materials in connection therewith; Educational services, namely, developing and conducting workouts, workshops, presentations, retreats, and personal training in right-brain fitness; Educational services, namely, providing internships and exchange programs in the fields of research related to food resources, energy, economies and financial models, health, and education; Information on education; Providing information about education; Research in the field of education; Teaching, training, tutoring and courses of instruction at the undergraduate, graduate and post-graduate level
Food research; Geological surveys and research; Research and development of new products; Research and development of technology in the field of issues and solutions related to food resources, energy, economies and financial models, health, and education
