Serial Number | 86406666 |
Word Mark | GREAT BURGER |
Filing Date | Thursday, September 25, 2014 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, January 20, 2023 |
Registration Number | 4991080 |
Registration Date | Tuesday, July 5, 2016 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, December 8, 2015 |
Description of Mark | The mark consists of "GREAT BURGER" with a capital "GR" and lower case "eat" in black lettering and "BURGER" in all red capital letters. |
Goods and Services | Printed matter, namely, books, leaflets, magazines, newsletters in the field of catering, cookery, food and drink; recipe books; recipe cards and cookery books; printed publications, namely, books, leaflets, magazines, newsletters in the field of cooking; printed instructional and teaching materials in the field of catering, cookery, food and drink; booklets in the field of catering, cookery, food and drink; calendars; cardboard cake boxes; cardboard boxes; index cards for use in the field of catering, cookery, food and drink; book covers, book marks; magazines in the field of catering, cookery, food and drink; newspapers; newsletters in the field of catering, cookery, food and drink; periodicals in the field of catering, cookery, food and drink; comics; pamphlets in the field of catering, cookery, food and drink; manuals in the field of catering, cookery, food and drink; catalogues in the field of catering, cookery, food and drink; stationery; diaries; greeting cards; paper articles, namely, paper napkins, paper coasters, paper place mats; cardboard coasters, cardboard place mats; maps, charts, posters, paintings, drawings, photographs, prints, pictures; paper handkerchiefs; paper napkins, paper tablecloths, coasters made from cardboard or paper, paper place mats; paper and plastic bags for the purpose of storing food for household use; bags for microwave cooking; writing pads; note pads; paperweights; writing instruments |
Goods and Services | Clothing, namely, t-shirts, sweatshirt, aprons and caps, footwear and headwear; articles of outer clothing, namely, jackets and coats; scarves; boxer shorts; socks; t-shirts, hats and caps, jackets, pyjamas, slippers; wristbands, headbands, ties, shirts, pullovers, skirts, dresses, trousers, coats, jackets, belts, gloves, neckties, swimsuits; athletics shoes; dance shoes; leather shoes; high heeled shoes; sandals and beach shoes; baseball caps; aprons |
Indication of Colors claimed | The color(s) red and black is/are claimed as a feature of the mark. |
Goods and Services | Services for providing of food and drink; restaurant, café, bar and catering services; hotel services; restaurant advisory services; consultation in the field of the selection, preparation and serving of food and beverages and restaurant, café, bar, catering; self-service restaurants; takeaway, cafe, cafeteria, canteen, coffee shop and snack-bar services; wine bar services; club services for the provision of food and drink; provision of information relating to bars and restaurants; provision of information relating to the preparation of food and drink |
Disclaimer with Predetermined Text | "GREAT BURGER" FOR CLASSES 16 AND 43 |
International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 20, 2023 |
Primary Code | 016 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 025 - Clothing, footwear, headgear. |
US Class Codes | 022, 039 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 20, 2023 |
Primary Code | 025 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 20, 2023 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 01 - Individual |
Address | LONDON SW83JD GB |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | London SW83JD GB |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | London SW83JD GB |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | London SW83JD GB |
Event Date | Event Description |
Friday, January 20, 2023 | CANCELLED SEC. 8 (6-YR) |
Monday, July 5, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Wednesday, April 10, 2019 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Thursday, February 21, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, July 5, 2016 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, June 1, 2016 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
Friday, April 15, 2016 | NOTICE OF ALLOWANCE CANCELLED |
Friday, May 27, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, April 15, 2016 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
Tuesday, February 2, 2016 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, December 8, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, November 18, 2015 | NOTICE OF PUBLICATION |
Thursday, November 5, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, October 28, 2015 | ASSIGNED TO LIE |
Tuesday, September 22, 2015 | EXAMINERS AMENDMENT MAILED |
Tuesday, September 22, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, September 22, 2015 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, September 22, 2015 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, September 17, 2015 | FINAL REFUSAL MAILED |
Thursday, September 17, 2015 | FINAL REFUSAL WRITTEN |
Friday, September 4, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, September 3, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, September 3, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, August 28, 2015 | NON-FINAL ACTION MAILED |
Friday, August 28, 2015 | NON-FINAL ACTION WRITTEN |
Monday, July 20, 2015 | NON-FINAL ACTION MAILED |
Friday, July 17, 2015 | NON-FINAL ACTION WRITTEN |
Wednesday, July 8, 2015 | ASSIGNED TO EXAMINER |
Saturday, June 27, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, June 26, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, June 26, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, January 14, 2015 | NON-FINAL ACTION MAILED |
Wednesday, January 14, 2015 | NON-FINAL ACTION WRITTEN |
Tuesday, January 13, 2015 | ASSIGNED TO EXAMINER |
Saturday, October 4, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, September 29, 2014 | NEW APPLICATION ENTERED |