
| Serial Number | 90296713 |
| Word Mark | GRB NGO |
| Filing Date | Tuesday, November 3, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 30, 2021 |
| Registration Number | 6578209 |
| Registration Date | Tuesday, November 30, 2021 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Food consultation relating to the custom manufacture of food; Manufacturing services for others in the field of private label food preparation and packaging; Providing information in the field of food manufacturing |
| Goods and Services | Prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; Ready-to-eat meals comprised primarily of meats, cheese and vegetables; Ready-to-eat meals comprised primarily of meats, cheese and breakfast food items, namely, bagels; Ready-to-eat meals comprised primarily of meats, cheese and dinner items, namely, sandwiches, wraps and salads; Ready-to-eat meals comprised primarily of meats, cheese and lunch items and snacks, namely, yogurts; Prepared and prepackaged entrees consisting primarily of meat, fish, poultry or vegetables; Prepared and prepackaged vegetable-based entrees |
| Pseudo Mark | GRAB AND GO; GRAB IN GO |
| Goods and Services | Brand concept and brand development services for corporate and individual clients; Brand imagery consulting services; Branding services, namely, consulting, development, management and marketing of brands for businesses and/or individuals; Business consultation in the field of product innovation, research and development, merchandising, menu development, nutritional panels, custom labeling, graphic design and printing for the food service industry; Business management consulting and advisory services for the food service industry; Concept and brand development in the private label food manufacturing industry; Manufacturer representatives in the field of the food service industry |
| Goods and Services | Food preparation services; Food preparation services featuring fresh, properly proportioned, healthy meals designed to fuel metabolism and burn fat and made to order for delivery or pick up; Food preparation services featuring a full spectrum of pre-packaged meals, namely, salads, wraps, sandwiches, yogurts, parfaits, breakfast, oriental foods, and basic hot meals; Information and advice in relation to the preparation of meals; Outsource service provider in the field of food preparation; Preparation of food and beverages |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, January 3, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, October 1, 2018 |
| First Use In Commerce Date | Monday, October 1, 2018 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, January 3, 2021 |
| Primary Code | 035 |
| First Use Anywhere Date | Monday, October 1, 2018 |
| First Use In Commerce Date | Monday, October 1, 2018 |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, January 3, 2021 |
| Primary Code | 040 |
| First Use Anywhere Date | Monday, October 1, 2018 |
| First Use In Commerce Date | Monday, October 1, 2018 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, January 3, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | Monday, October 1, 2018 |
| First Use In Commerce Date | Monday, October 1, 2018 |
| Party Name | NATIONSMARKET, LLC |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | PLANTATION, FL 33313 |
| Party Name | Lean Culinary Services LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hollywood, FL 33020 |
| Party Name | Lean Culinary Services LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hollywood, FL 33020 |
| Event Date | Event Description |
| Wednesday, March 29, 2023 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Wednesday, January 18, 2023 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Monday, March 14, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, March 14, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, March 14, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, November 30, 2021 | REGISTERED-SUPPLEMENTAL REGISTER |
| Wednesday, October 27, 2021 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, October 26, 2021 | ASSIGNED TO LIE |
| Monday, October 25, 2021 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
| Thursday, October 21, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, October 21, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, October 21, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, October 21, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, September 29, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, September 28, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, September 28, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, April 13, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, April 13, 2021 | NON-FINAL ACTION E-MAILED |
| Tuesday, April 13, 2021 | NON-FINAL ACTION WRITTEN |
| Wednesday, April 7, 2021 | ASSIGNED TO EXAMINER |
| Sunday, January 3, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, November 6, 2020 | NEW APPLICATION ENTERED |