GRASSELLI SPA EXCELLENCE THROUGH TECHNOLOGY Trademark

Trademark Overview

On Monday, June 25, 2012, a trademark application was filed for GRASSELLI SPA EXCELLENCE THROUGH TECHNOLOGY with the United States Patent and Trademark Office. The USPTO has given the GRASSELLI SPA EXCELLENCE THROUGH TECHNOLOGY trademark a serial number of 79118308. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Thursday, October 12, 2023. This trademark is owned by GRASSELLI S.P.A.. The GRASSELLI SPA EXCELLENCE THROUGH TECHNOLOGY trademark is filed in the Machinery Products category with the following description:

Meat processing machines, namely, de boning machines, cutting machines, skinning machines, and slicing machines
grasselli spa excellence through technology

General Information

Serial Number79118308
Word MarkGRASSELLI SPA EXCELLENCE THROUGH TECHNOLOGY
Filing DateMonday, June 25, 2012
Status706 - SECTION 71 ACCEPTED
Status DateThursday, October 12, 2023
Registration Number4307344
Registration DateTuesday, March 26, 2013
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 8, 2013

Trademark Statements

Description of MarkThe mark consists of the wording "GRASSELLI SPA" where "SPA" is reproduced in lower characters; below this there is the wording "EXCELLENCE THROUGH TECHNOLOGY" in smaller characters; between the two lines of wording there is represented a large uniform strip, and to the left of the wording is a stylized geometric design.
Goods and ServicesMeat processing machines, namely, de boning machines, cutting machines, skinning machines, and slicing machines
Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"SPA"

Classification Information

International Class007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs.
US Class Codes013, 019, 021, 023, 031, 034, 035
Class Status Code6 - Active
Class Status DateMonday, October 15, 2012
Primary Code007
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameGRASSELLI S.P.A.
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressIT
Party NameGRASSELLI S.P.A.
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressIT
Party NameGRASSELLI S.P.A.
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressIT

Trademark Events

Event DateEvent Description
Thursday, October 12, 2023NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Thursday, October 12, 2023REGISTERED-SEC.71 ACCEPTED
Thursday, October 12, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, March 23, 2023TEAS SECTION 71 RECEIVED
Friday, July 15, 2022INTERNATIONAL REGISTRATION RENEWED
Saturday, March 26, 2022COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Friday, June 29, 2018NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Friday, June 29, 2018REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Monday, June 25, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, June 1, 2018TEAS SECTION 71 & 15 RECEIVED
Sunday, July 14, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, June 27, 2013FINAL DISPOSITION NOTICE SENT TO IB
Thursday, June 27, 2013FINAL DISPOSITION PROCESSED
Wednesday, June 26, 2013FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, March 26, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, January 8, 2013PUBLISHED FOR OPPOSITION
Wednesday, December 19, 2012NOTICE OF PUBLICATION
Monday, December 3, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, December 3, 2012AMENDMENT FROM APPLICANT ENTERED
Monday, December 3, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 28, 2012PAPER RECEIVED
Tuesday, November 27, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, November 26, 2012AMENDMENT FROM APPLICANT ENTERED
Monday, November 26, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, November 20, 2012ASSIGNED TO LIE
Tuesday, November 13, 2012FAX RECEIVED
Tuesday, November 6, 2012REFUSAL PROCESSED BY IB
Friday, October 19, 2012APPLICATION FILING RECEIPT MAILED
Thursday, October 18, 2012NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, October 18, 2012REFUSAL PROCESSED BY MPU
Wednesday, October 17, 2012NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, October 16, 2012NON-FINAL ACTION WRITTEN
Monday, October 15, 2012ASSIGNED TO EXAMINER
Monday, October 15, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, October 11, 2012SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

technology through excellence grasselli machines skinning slicing cutting namely processing meat boning