GRANZELLA'S Trademark

Trademark Overview


On Wednesday, December 28, 2016, a trademark application was filed for GRANZELLA'S with the United States Patent and Trademark Office. The USPTO has given the GRANZELLA'S trademark a serial number of 76720050. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Tuesday, November 14, 2023. This trademark is owned by Granzella's, Inc. The GRANZELLA'S trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Teriyaki, [ tartar, ] and barbecue sauces [; focaccia bread ]

Jellies; marmalades; fruit spreads; fruit preserves; olive oil

Hotel Services
granzella's

General Information


Serial Number76720050
Word MarkGRANZELLA'S
Filing DateWednesday, December 28, 2016
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateTuesday, November 14, 2023
Registration Number5382803
Registration DateTuesday, January 23, 2018
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 7, 2017

Trademark Statements


Goods and ServicesTeriyaki, [ tartar, ] and barbecue sauces [; focaccia bread ]
Goods and ServicesJellies; marmalades; fruit spreads; fruit preserves; olive oil
Goods and ServicesHotel Services

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 29, 2016
Primary Code029
First Use Anywhere DateMonday, January 1, 2001
First Use In Commerce DateMonday, January 1, 2001

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 29, 2016
Primary Code030
First Use Anywhere DateTuesday, January 1, 2008
First Use In Commerce DateTuesday, January 1, 2008

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, December 29, 2016
Primary Code043
First Use Anywhere DateWednesday, January 1, 1997
First Use In Commerce DateWednesday, January 1, 1997

Trademark Owner History


Party NameGranzella's, Inc
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressWilliams, CA 95987

Party NameGranzella's, Inc
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWilliams, CA 95987

Party NameGranzella's, Inc
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWilliams, CA 95987

Trademark Events


Event DateEvent Description
Tuesday, November 14, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, November 14, 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, November 9, 2023TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Wednesday, May 10, 2023OFFICE ACTION ISSUED POU1
Tuesday, May 9, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, May 4, 2023TEAS SECTION 8 & 15 RECEIVED
Monday, January 23, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, February 1, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, February 1, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, February 1, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Sunday, October 3, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Sunday, October 3, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Sunday, October 3, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, January 23, 2018REGISTERED-PRINCIPAL REGISTER
Tuesday, November 7, 2017PUBLISHED FOR OPPOSITION
Wednesday, October 18, 2017NOTICE OF PUBLICATION
Wednesday, September 27, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 26, 2017EXAMINERS AMENDMENT MAILED
Monday, September 25, 2017EXAMINER'S AMENDMENT ENTERED
Monday, September 25, 2017EXAMINERS AMENDMENT -WRITTEN
Saturday, September 9, 2017AMENDMENT FROM APPLICANT ENTERED
Saturday, September 9, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, September 9, 2017ASSIGNED TO LIE
Monday, August 28, 2017PAPER RECEIVED
Wednesday, February 1, 2017NON-FINAL ACTION MAILED
Wednesday, February 1, 2017NON-FINAL ACTION WRITTEN
Wednesday, January 25, 2017ASSIGNED TO EXAMINER
Tuesday, January 3, 2017APPLICATION FILING RECEIPT MAILED
Thursday, December 29, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED