GRANDMA'S KITCHEN Trademark

Trademark Overview


On Thursday, January 18, 2024, a trademark application was filed for GRANDMA'S KITCHEN with the United States Patent and Trademark Office. The USPTO has given the GRANDMA'S KITCHEN trademark a serial number of 98363527. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Friday, March 21, 2025. This trademark is owned by Sandridge Food Corporation. The GRANDMA'S KITCHEN trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Heatable sides, namely, macaroni and cheese, stuffing; pasta salads, macaroni salads, grain salads, namely, rice salad, quinoa, farro salad, lentil salad, couscous salads; ready-to-heat pastas, processed grains and rice

Prepared foods, namely, fully cooked sous vide meat, protein salads, namely chicken salad, egg salad, ham salad, seafood salads, namely tuna salad, coleslaws, potato salad, garden salads, bean salads and baked beans; ready-to-eat dips and spreads, namely cheese spreads, fruit spreads, vegetable spreads, buffalo chicken spreads, dairy-based spreads, nut-based spreads; fresh soups and chilis
grandma's kitchen

General Information


Serial Number98363527
Word MarkGRANDMA'S KITCHEN
Filing DateThursday, January 18, 2024
Status680 - APPROVED FOR PUBLICATION
Status DateFriday, March 21, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesHeatable sides, namely, macaroni and cheese, stuffing; pasta salads, macaroni salads, grain salads, namely, rice salad, quinoa, farro salad, lentil salad, couscous salads; ready-to-heat pastas, processed grains and rice
Goods and ServicesPrepared foods, namely, fully cooked sous vide meat, protein salads, namely chicken salad, egg salad, ham salad, seafood salads, namely tuna salad, coleslaws, potato salad, garden salads, bean salads and baked beans; ready-to-eat dips and spreads, namely cheese spreads, fruit spreads, vegetable spreads, buffalo chicken spreads, dairy-based spreads, nut-based spreads; fresh soups and chilis

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 21, 2025
Primary Code029
First Use Anywhere DateSunday, June 16, 2024
First Use In Commerce DateSunday, June 16, 2024

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 15, 2024
Primary Code030
First Use Anywhere DateSunday, June 16, 2024
First Use In Commerce DateSunday, June 16, 2024

Trademark Owner History


Party NameSandridge Food Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMedina, OH 44256

Trademark Events


Event DateEvent Description
Thursday, January 18, 2024NEW APPLICATION ENTERED
Thursday, May 16, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, August 14, 2024ASSIGNED TO EXAMINER
Tuesday, September 3, 2024NON-FINAL ACTION E-MAILED
Tuesday, September 3, 2024NON-FINAL ACTION WRITTEN
Tuesday, September 3, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, December 2, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 2, 2024TEAS AMENDMENT OF USE RECEIVED
Monday, December 2, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, December 2, 2024USE AMENDMENT FILED
Monday, December 2, 2024AMENDMENT TO USE PROCESSING COMPLETE
Tuesday, December 3, 2024USE AMENDMENT ACCEPTED
Friday, March 21, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 21, 2025APPROVED FOR PUB - PRINCIPAL REGISTER