GRANDMA'S KICK ASS BREAD Trademark
Trademark Overview
On Wednesday, May 29, 2024, a trademark application was filed for GRANDMA'S KICK ASS BREAD with the United States Patent and Trademark Office. The USPTO has given the GRANDMA'S KICK ASS BREAD trademark a serial number of 98573353. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Wednesday, May 29, 2024. This trademark is owned by Wide World Imports Inc.. The GRANDMA'S KICK ASS BREAD trademark is filed in the Staple Food Products category with the following description:
Bread; Bread biscuits; Bread buns; Gluten-free bread; Multigrain bread; Rye bread
General Information
| Serial Number | 98573353 |
| Word Mark | GRANDMA'S KICK ASS BREAD |
| Filing Date | Wednesday, May 29, 2024 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Wednesday, May 29, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Bread; Bread biscuits; Bread buns; Gluten-free bread; Multigrain bread; Rye bread |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 29, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Wide World Imports Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Countryside, IL 60525 |
Trademark Events
| Event Date | Event Description |
| Wednesday, May 29, 2024 | NEW APPLICATION ENTERED |
