GRANDMA'S Trademark

Trademark Overview

On Friday, January 7, 2000, a trademark application was filed for GRANDMA'S with the United States Patent and Trademark Office. The USPTO has given the GRANDMA'S trademark a serial number of 75889525. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, May 17, 2024. This trademark is owned by Sandridge Food Corporation. The GRANDMA'S trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

[ quiche, salad dressings, flavored, sweetened gelatin desserts, stuffing mixes containing bread, ] macaroni [, rice,] and pasta salads

[ garden salads, dairy based dips, baked casseroles consisting primarily of fruits, vegetables, meats or poultry, processed fruits and vegetables,] prepared salads, namely, egg salad, potato salad, and cole slaw
grandma's

General Information

Serial Number75889525
Word MarkGRANDMA'S
Filing DateFriday, January 7, 2000
Status800 - REGISTERED AND RENEWED
Status DateFriday, May 17, 2024
Registration Number2810926
Registration DateTuesday, February 3, 2004
Mark Drawing1 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 21, 2003

Trademark Statements

Goods and Services[ quiche, salad dressings, flavored, sweetened gelatin desserts, stuffing mixes containing bread, ] macaroni [, rice,] and pasta salads
Goods and Services[ garden salads, dairy based dips, baked casseroles consisting primarily of fruits, vegetables, meats or poultry, processed fruits and vegetables,] prepared salads, namely, egg salad, potato salad, and cole slaw
Pseudo MarkGRANDMAS

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 5, 2002
Primary Code029
First Use Anywhere DateThursday, September 30, 1993
First Use In Commerce DateThursday, September 30, 1993
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 14, 2000
Primary Code030
First Use Anywhere DateThursday, September 30, 1993
First Use In Commerce DateThursday, September 30, 1993

Trademark Owner History

Party NameSandridge Food Corporation
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMedina, OH 44256
Party NameSandridge Food Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMedina, OH 44256
Party NameSandridge Food Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMedina, OH 44256

Trademark Events

Event DateEvent Description
Wednesday, June 28, 2000ASSIGNED TO EXAMINER
Thursday, December 20, 2001ASSIGNED TO EXAMINER
Saturday, June 24, 2000ASSIGNED TO EXAMINER
Thursday, July 13, 2000NON-FINAL ACTION MAILED
Tuesday, November 6, 2001UNRESPONSIVE/DUPLICATE PAPER RECEIVED
Tuesday, January 21, 2003PUBLISHED FOR OPPOSITION
Thursday, February 27, 2003EXTENSION OF TIME TO OPPOSE RECEIVED
Monday, October 20, 2003PAPER RECEIVED
Tuesday, February 12, 2002PREVIOUS ACTION COUNT WITHDRAWN
Tuesday, October 15, 2002CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 4, 2002EXAMINERS AMENDMENT MAILED
Tuesday, November 12, 2002PAPER RECEIVED
Friday, November 15, 2002APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 1, 2003NOTICE OF PUBLICATION
Tuesday, August 5, 2003NOA MAILED - SOU REQUIRED FROM APPLICANT
Monday, October 20, 2003SOU EXTENSION 1 FILED
Monday, October 20, 2003USE AMENDMENT FILED
Friday, November 14, 2003SOU EXTENSION 1 GRANTED
Friday, November 14, 2003STATEMENT OF USE PROCESSING COMPLETE
Wednesday, December 3, 2003ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, March 9, 2010CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, December 1, 2003CASE FILE IN TICRS
Tuesday, December 2, 2003ASSIGNED TO EXAMINER
Tuesday, February 3, 2004REGISTERED-PRINCIPAL REGISTER
Wednesday, February 24, 2010TEAS SECTION 8 & 15 RECEIVED
Thursday, February 7, 2013TEAS SECTION 8 & 9 RECEIVED
Saturday, February 23, 2013REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Saturday, February 23, 2013REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, September 30, 2013REVIEW OF CORRESPONDENCE COMPLETE - INFORMATION MADE OF RECORD
Friday, February 3, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, February 1, 2024TEAS SECTION 8 & 9 RECEIVED
Thursday, May 16, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, March 9, 2010REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, February 23, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, February 23, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, May 10, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, September 19, 2013FAX RECEIVED
Friday, May 17, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, May 17, 2024REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, May 17, 2024REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)

Related Keywords

grandma salad salads fruits vegetables primarily consisting casseroles meats baked poultry