GRANDI SALUMIFICI ITALIANI LA TRADIZIONE E' IN MANI SICURE Trademark

Trademark Overview

On Thursday, May 26, 2005, a trademark application was filed for GRANDI SALUMIFICI ITALIANI LA TRADIZIONE E' IN MANI SICURE with the United States Patent and Trademark Office. The USPTO has given the GRANDI SALUMIFICI ITALIANI LA TRADIZIONE E' IN MANI SICURE trademark a serial number of 79015363. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, February 26, 2021. This trademark is owned by GRANDI SALUMIFICI ITALIANI S.p.a.. The GRANDI SALUMIFICI ITALIANI LA TRADIZIONE E' IN MANI SICURE trademark is filed in the Meat & Processed Food Products category with the following description:

Meat, meat extracts and meat jellies; poultry; game; cooked, seasoned and smoked salami, sausages; wurstel, namely wurstel salami; preserved, dried and cooked fruits and vegetables; edible oils; broth; jams; eggs, milk; milk products, namely, [ cheese and ] cream
grandi salumifici italiani la tradizione e' in mani sicure

General Information

Serial Number79015363
Word MarkGRANDI SALUMIFICI ITALIANI LA TRADIZIONE E' IN MANI SICURE
Filing DateThursday, May 26, 2005
Status709 - CANCELLED - SECTION 71
Status DateFriday, February 26, 2021
Registration Number3245063
Registration DateTuesday, May 22, 2007
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 10, 2006

Trademark Statements

Description of MarkThe mark consists of the graphic representation of an elongated oval within which there is the wording GRANDI SALUMIFICI ITALIANI. The letters G of the word GRANDI, S of SALUMIFICI and I of ITALIANI are reproduced in capitals. Below this oval the wording LA TRADIZIONE E' IN MANI SICURE is reproduced in smaller characters. The word GRANDI, as well as the expression LA TRADIZIONI E' IN MANI SICURE, and the oval are in dark green on a white background. On the contrary SALUMIFICI ITALIANI is reproduced in white on a dark green background.
Certificate of Correction for RegistrationStatement(s): Column 1, line 11, "cheese and" should be deleted.
Goods and ServicesMeat, meat extracts and meat jellies; poultry; game; cooked, seasoned and smoked salami, sausages; wurstel, namely wurstel salami; preserved, dried and cooked fruits and vegetables; edible oils; broth; jams; eggs, milk; milk products, namely, [ cheese and ] cream
Indication of Colors claimedThe color(s) white and dark green is/are claimed as a feature of the mark.
Translation of Words in MarkGRANDI SALUMIFICI ITALIANI means big Italian factories producing cold meats. The wording LA TRADIZIONE E' IN MANI SICURE means tradition in safe hands.
Disclaimer with Predetermined Text"GRANDI SALUMIFICI ITALLANI"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, February 26, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameSALUMIFICI GRANTERRE S.P.A.
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressIT
Party NameGRANDI SALUMIFICI ITALIANI S.p.a.
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressI-41100 MODENA
IT
Party NameGRANDI SALUMIFICI ITALIANI S.p.a.
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressI-41100 MODENA
IT

Trademark Events

Event DateEvent Description
Sunday, July 23, 2023CHANGE OF NAME/ADDRESS REC'D FROM IB
Sunday, January 9, 2022TOTAL INVALIDATION PROCESSED BY THE IB
Friday, November 19, 2021GENERIC MADRID TRANSACTION SENT TO IB
Friday, November 19, 2021GENERIC MADRID TRANSACTION CREATED
Tuesday, October 26, 2021TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, February 26, 2021CANCELLED SECTION 71
Sunday, May 22, 2016COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Thursday, June 11, 2015INTERNATIONAL REGISTRATION RENEWED
Thursday, February 7, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, December 21, 2012NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Friday, December 21, 2012REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Thursday, November 29, 2012REGISTERED - SEC. 71 & SEC. 15 FILED
Friday, December 21, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, November 29, 2012TEAS SECTION 71 & 15 RECEIVED
Thursday, August 14, 2008FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, October 30, 2007FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, October 30, 2007FINAL DISPOSITION PROCESSED
Monday, October 15, 2007FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Monday, July 30, 2007CORRECTION UNDER SECTION 7 ¿ PROCESSED
Monday, July 30, 2007ASSIGNED TO PARALEGAL
Friday, July 20, 2007LIMITATION OF GOODS RECEIVED FROM IB
Tuesday, May 22, 2007REGISTERED-PRINCIPAL REGISTER
Monday, April 2, 2007OPPOSITION TERMINATED NO. 999999
Monday, April 2, 2007OPPOSITION DISMISSED NO. 999999
Friday, March 2, 2007REFUSAL PROCESSED BY IB
Friday, February 9, 2007OPPOSITION INSTITUTED NO. 999999
Thursday, February 8, 2007OPPOSITION NOTICE (IB REFUSAL) SENT TO IB
Thursday, February 8, 2007OPPOSITION NOTICE (IB REFUSAL) CREATED
Wednesday, October 25, 2006EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, October 10, 2006PUBLISHED FOR OPPOSITION
Wednesday, September 20, 2006NOTICE OF PUBLICATION
Tuesday, August 22, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, August 21, 2006ASSIGNED TO LIE
Friday, August 4, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, August 3, 2006AMENDMENT FROM APPLICANT ENTERED
Monday, July 24, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 24, 2006PAPER RECEIVED
Friday, June 16, 2006FINAL REFUSAL MAILED
Tuesday, June 6, 2006FINAL REFUSAL WRITTEN
Monday, June 5, 2006AMENDMENT FROM APPLICANT ENTERED
Wednesday, May 10, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 10, 2006PAPER RECEIVED
Monday, December 19, 2005REFUSAL PROCESSED BY IB
Wednesday, November 30, 2005NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, November 29, 2005NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, November 28, 2005NON-FINAL ACTION WRITTEN
Wednesday, November 23, 2005ASSIGNED TO EXAMINER
Friday, October 14, 2005NEW APPLICATION ENTERED
Thursday, October 13, 2005SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

mani sicure tradizione italiani salumifici grandi meat namely wurstel salami cooked milk edible oils broth jams