| Serial Number | 85691233 |
| Word Mark | GRAND TRAVERSE PIE COMPANY EST. 1996 |
| Filing Date | Tuesday, July 31, 2012 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Saturday, January 20, 2024 |
| Registration Number | 4378811 |
| Registration Date | Tuesday, August 6, 2013 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 21, 2013 |
| Goods and Services | Pies and bakery goods |
| Description of Mark | The mark consists of the words "GRAND TRAVERSE PIE COMPANY EST. 1996" in upper case letters. A pie showing the upper crust and plume arising therefrom, a placard containing the words "PIE COMPANY EST. 1996" beneath the pie, two branches beneath the "EST. 1996" overlaid upon a dark circle surrounded by a serrated edge and a perimeter of dots. |
| Section 2(f) Limitation Statement | As to "GRAND TRAVERSE PIE COMPANY EST. 1996" |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Retail bakery shops |
| Goods and Services | Cafe services; restaurant services |
| Disclaimer with Predetermined Text | "PIE COMPANY" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 8, 2012 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, May 31, 2002 |
| First Use In Commerce Date | Friday, May 31, 2002 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 8, 2012 |
| Primary Code | 035 |
| First Use Anywhere Date | Friday, May 31, 2002 |
| First Use In Commerce Date | Friday, May 31, 2002 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 7, 2013 |
| Primary Code | 043 |
| First Use Anywhere Date | Friday, May 31, 2002 |
| First Use In Commerce Date | Friday, May 31, 2002 |
| Party Name | GRAND TRAVERSE PIE COMPANY, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | TRAVERSE CITY, MI 49684 |
| Party Name | GRAND TRAVERSE PIE COMPANY, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | TRAVERSE CITY, MI 49684 |
| Party Name | GRAND TRAVERSE PIE COMPANY, LLC |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | TRAVERSE CITY, MI 49684 |
| Party Name | Traverse City Pie Company, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Traverse City, MI 49685 |
| Event Date | Event Description |
| Saturday, January 20, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Saturday, January 20, 2024 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Saturday, January 20, 2024 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Saturday, January 20, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, July 21, 2023 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, August 6, 2022 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Saturday, September 14, 2019 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Saturday, September 14, 2019 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Saturday, September 14, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, August 6, 2019 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, August 6, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, August 6, 2013 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 21, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 21, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 1, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 16, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, April 12, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, April 12, 2013 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Sunday, March 31, 2013 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Friday, March 15, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, March 8, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, March 8, 2013 | EXAMINER'S AMENDMENT ENTERED |
| Friday, March 8, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, March 8, 2013 | EXAMINERS AMENDMENT E-MAILED |
| Friday, March 8, 2013 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, March 7, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, March 7, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 4, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, February 21, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, February 21, 2013 | NON-FINAL ACTION E-MAILED |
| Thursday, February 21, 2013 | NON-FINAL ACTION WRITTEN |
| Friday, February 15, 2013 | ASSIGNED TO EXAMINER |
| Wednesday, December 19, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, December 19, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, December 13, 2012 | ASSIGNED TO LIE |
| Monday, December 10, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, December 6, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, December 6, 2012 | NON-FINAL ACTION E-MAILED |
| Thursday, December 6, 2012 | NON-FINAL ACTION WRITTEN |
| Wednesday, November 28, 2012 | ASSIGNED TO EXAMINER |
| Wednesday, September 19, 2012 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Thursday, August 9, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Wednesday, August 8, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, August 3, 2012 | NEW APPLICATION ENTERED |