GRAND OLE CREAMERY EST 1984 THE TWIN CITIES' BEST Trademark

Trademark Overview


On Wednesday, October 20, 2021, a trademark application was filed for GRAND OLE CREAMERY EST 1984 THE TWIN CITIES' BEST with the United States Patent and Trademark Office. The USPTO has given the GRAND OLE CREAMERY EST 1984 THE TWIN CITIES' BEST trademark a serial number of 97083169. The federal status of this trademark filing is REGISTERED as of Tuesday, April 11, 2023. This trademark is owned by Huffman Enterprises Inc.. The GRAND OLE CREAMERY EST 1984 THE TWIN CITIES' BEST trademark is filed in the Staple Food Products category with the following description:

Ice cream; ice cream cakes; ice cream floats; ice cream sandwiches
grand ole creamery est 1984 the twin cities' best

General Information


Serial Number97083169
Word MarkGRAND OLE CREAMERY EST 1984 THE TWIN CITIES' BEST
Filing DateWednesday, October 20, 2021
Status700 - REGISTERED
Status DateTuesday, April 11, 2023
Registration Number7022130
Registration DateTuesday, April 11, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 24, 2023

Trademark Statements


Goods and ServicesIce cream; ice cream cakes; ice cream floats; ice cream sandwiches
Description of MarkThe mark consists of an oval presented upon an a square with 7 horizontal stripes presented upon the square. Presented upon the oval is the image of an ice cream cone overlaying a ribbon banner containing the word "EST" to the left of the ice cream cone and the numbers "1984" to the right of the ice cream cone, with the wording "GRAND OLE CREAMERY" positioned in an arc at the top of the oval and the wording "THE TWIN CITIES' BEST" positioned in an arc at the bottom of the oval. A rectangle is positioned upon the square, below the oval.
Pseudo MarkGRAND OLE CREAMERY EST ONE NINE EIGHT FOUR THE TWIN CITIES' BEST; GRAND OLE CREAMERY EST NINETEEN EIGHTY FOUR THE TWIN CITIES' BEST; GRAND OLE CREAMERY EST ONE THOUSAND NINE HUNDRED EIGHTY FOUR THE TWIN CITIES' BEST
Disclaimer with Predetermined Text"CREAMERY" "EST.1984" and "THE TWIN CITIES BEST"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 5, 2021
Primary Code030
First Use Anywhere DateThursday, May 31, 1984
First Use In Commerce DateThursday, May 31, 1984

Trademark Owner History


Party NameHuffman Enterprises Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSt. Paul, MN 55105

Party NameHuffman Enterprises Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSt. Paul, MN 55105

Party NameHuffman Enterprises Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSt. Paul, MN 55105

Trademark Events


Event DateEvent Description
Tuesday, April 11, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, April 11, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, January 24, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 24, 2023PUBLISHED FOR OPPOSITION
Wednesday, January 4, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 20, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, December 20, 2022EXAMINER'S AMENDMENT ENTERED
Tuesday, December 20, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, December 20, 2022EXAMINERS AMENDMENT E-MAILED
Tuesday, December 20, 2022EXAMINERS AMENDMENT -WRITTEN
Friday, June 24, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, June 24, 2022NON-FINAL ACTION E-MAILED
Friday, June 24, 2022NON-FINAL ACTION WRITTEN
Monday, June 6, 2022ASSIGNED TO EXAMINER
Saturday, November 6, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, November 5, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, October 23, 2021NEW APPLICATION ENTERED