GRAN CAFFÈ L'AQUILA Trademark

Trademark Overview


On Wednesday, April 11, 2018, a trademark application was filed for GRAN CAFFÈ L'AQUILA with the United States Patent and Trademark Office. The USPTO has given the GRAN CAFFÈ L'AQUILA trademark a serial number of 87872344. The federal status of this trademark filing is REGISTERED as of Tuesday, October 2, 2018. This trademark is owned by Gran Caffe L'Aquila, LP. The GRAN CAFFÈ L'AQUILA trademark is filed in the Houseware & Glass Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

gelato; coffee

non-electric coffee makers; cups; saucers; mugs; drinking glasses

Restaurant, café, and bar services, namely, providing of food and beverages for consumption on and off the premises featuring entrees, alcohol, pastries, desserts, gelato, and coffee
gran caffÈ l'aquila

General Information


Serial Number87872344
Word MarkGRAN CAFFÈ L'AQUILA
Filing DateWednesday, April 11, 2018
Status700 - REGISTERED
Status DateTuesday, October 2, 2018
Registration Number5577654
Registration DateTuesday, October 2, 2018
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and Servicesgelato; coffee
Translation of Words in MarkThe English Translation of "GRAN CAFFÈ" in the mark is "GRAND CAFÈ".
Goods and Servicesnon-electric coffee makers; cups; saucers; mugs; drinking glasses
Goods and ServicesRestaurant, café, and bar services, namely, providing of food and beverages for consumption on and off the premises featuring entrees, alcohol, pastries, desserts, gelato, and coffee
Disclaimer with Predetermined Text"CAFFÈ"

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateThursday, April 19, 2018
Primary Code021
First Use Anywhere DateWednesday, December 24, 2014
First Use In Commerce DateWednesday, December 24, 2014

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 19, 2018
Primary Code030
First Use Anywhere DateWednesday, December 24, 2014
First Use In Commerce DateWednesday, December 24, 2014

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, April 19, 2018
Primary Code043
First Use Anywhere DateWednesday, December 24, 2014
First Use In Commerce DateWednesday, December 24, 2014

Trademark Owner History


Party NameGran Caffe L'Aquila, LP
Party Type30 - Original Registrant
Legal Entity Type13 - Limited Partnership
AddressPhiladelphia, PA 19103

Party NameGran Caffe L'Aquila, LP
Party Type10 - Original Applicant
Legal Entity Type13 - Limited Partnership
AddressPhiladelphia, PA 19103

Trademark Events


Event DateEvent Description
Monday, October 2, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, October 2, 2018REGISTERED-SUPPLEMENTAL REGISTER
Tuesday, August 28, 2018LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, August 20, 2018ASSIGNED TO LIE
Tuesday, August 7, 2018APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Tuesday, August 7, 2018EXAMINER'S AMENDMENT ENTERED
Tuesday, August 7, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, August 7, 2018EXAMINERS AMENDMENT E-MAILED
Tuesday, August 7, 2018EXAMINERS AMENDMENT -WRITTEN
Tuesday, July 31, 2018ASSIGNED TO EXAMINER
Thursday, April 19, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, April 14, 2018NEW APPLICATION ENTERED