GRACE'S TIERS CAKERY BATTER Trademark

Trademark Overview

On Tuesday, November 9, 2021, a trademark application was filed for GRACE'S TIERS CAKERY BATTER with the United States Patent and Trademark Office. The USPTO has given the GRACE'S TIERS CAKERY BATTER trademark a serial number of 97115213. The federal status of this trademark filing is REGISTERED as of Tuesday, April 9, 2024. The GRACE'S TIERS CAKERY BATTER trademark is filed in the Staple Food Products category with the following description:

Cake batter; Frozen Cake batter
grace's tiers cakery batter

General Information

Serial Number97115213
Word MarkGRACE'S TIERS CAKERY BATTER
Filing DateTuesday, November 9, 2021
Status700 - REGISTERED
Status DateTuesday, April 9, 2024
Registration Number7356135
Registration DateTuesday, April 9, 2024
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 14, 2023

Trademark Statements

Goods and ServicesCake batter; Frozen Cake batter
Disclaimer with Predetermined Text"CAKERY BATTER"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, November 17, 2021
Primary Code030
First Use Anywhere DateWednesday, January 3, 2024
First Use In Commerce DateWednesday, January 3, 2024

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressNorth Richland Hills, TX 76182
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressNorth Richland Hills, TX 76182
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressNorth Richland Hills, TX 76182

Trademark Events

Event DateEvent Description
Tuesday, April 9, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, April 9, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Wednesday, March 6, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, March 5, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Saturday, March 2, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, March 1, 2024STATEMENT OF USE PROCESSING COMPLETE
Tuesday, February 6, 2024USE AMENDMENT FILED
Friday, March 1, 2024SOU EXTENSION 1 GRANTED
Thursday, November 9, 2023SOU EXTENSION 1 FILED
Wednesday, February 28, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, February 6, 2024NOTICE OF REVIVAL - E-MAILED
Tuesday, February 6, 2024TEAS STATEMENT OF USE RECEIVED
Tuesday, February 6, 2024PETITION TO REVIVE-GRANTED
Tuesday, February 6, 2024TEAS PETITION TO REVIVE RECEIVED
Monday, December 11, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, December 11, 2023ABANDONMENT - NO USE STATEMENT FILED
Tuesday, May 9, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 14, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 14, 2023PUBLISHED FOR OPPOSITION
Wednesday, February 22, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, February 6, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, January 26, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 26, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 26, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, August 25, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, August 25, 2022NON-FINAL ACTION E-MAILED
Thursday, August 25, 2022NON-FINAL ACTION WRITTEN
Friday, August 19, 2022ASSIGNED TO EXAMINER
Wednesday, November 17, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, November 12, 2021NEW APPLICATION ENTERED

Related Keywords

batter cakery tiers grace cake frozen