Serial Number | 88856186 |
Word Mark | GRAB & GRUB SNACKS |
Filing Date | Wednesday, April 1, 2020 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, November 1, 2021 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, August 4, 2020 |
Disclaimer with Predetermined Text | "SNACKS" |
Goods and Services | Candied fruit; Fruit, preserved; Fruit, processed; Seeds prepared for human consumption, not being seasonings or flavourings; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Candied fruit snacks; Candied nuts; Dehydrated fruit snacks; Dried fruit mixes; Flavored nuts; Prepared nuts; Processed edible seeds, not being seasonings or flavorings; Processed nuts; Processed pumpkin seeds; Processed sunflower seeds; Roasted nuts; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Sunflower seeds, prepared |
Goods and Services | Candy; Candy with caramel; Candy with cocoa; Chocolate; Chocolate chips; Chocolate confections; Chocolate topped pretzels; Chocolate-coated nuts; Chocolate-covered nuts; Corn, roasted; Corn-based snack foods; Gummy candies; Pretzels; Chocolate candies; Chocolate covered pretzels; Extruded corn snacks; Hard candies; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Toasted corn kernels |
Pseudo Mark | GRAB AND GRUB SNACKS |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, April 8, 2020 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, April 8, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | CENTURY SNACKS, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | COMMERCE, CA 90040 |
Party Name | CENTURY SNACKS, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | COMMERCE, CA 90040 |
Event Date | Event Description |
Monday, November 1, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, November 1, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
Friday, January 8, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, January 6, 2021 | EXTENSION 1 GRANTED |
Wednesday, January 6, 2021 | EXTENSION 1 FILED |
Wednesday, January 6, 2021 | TEAS EXTENSION RECEIVED |
Tuesday, September 29, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, August 4, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 4, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, July 15, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, July 2, 2020 | ASSIGNED TO LIE |
Monday, June 29, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, June 22, 2020 | EXAMINER'S AMENDMENT ENTERED |
Monday, June 22, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, June 22, 2020 | EXAMINERS AMENDMENT E-MAILED |
Monday, June 22, 2020 | EXAMINERS AMENDMENT -WRITTEN |
Monday, June 22, 2020 | ASSIGNED TO EXAMINER |
Wednesday, April 8, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, April 4, 2020 | NEW APPLICATION ENTERED IN TRAM |