GR GORDON RHODES Trademark

Trademark Overview

On Wednesday, May 26, 2021, a trademark application was filed for GR GORDON RHODES with the United States Patent and Trademark Office. The USPTO has given the GR GORDON RHODES trademark a serial number of 90735401. The federal status of this trademark filing is REGISTERED as of Tuesday, April 9, 2024. This trademark is owned by Gordon Rhodes & Son. The GR GORDON RHODES trademark is filed in the Staple Food Products category with the following description:

Sauces; dried sauce mixes; spice blends; preparations made from flour, namely, stuffing mixes, dried sauce mixes; preparations made from cereals, namely, stuffing mixes, dried sauce mixes; stuffing mixes containing bread; stuffing mixes containing gluten-free bread
gr gordon rhodes

General Information

Serial Number90735401
Word MarkGR GORDON RHODES
Filing DateWednesday, May 26, 2021
Status700 - REGISTERED
Status DateTuesday, April 9, 2024
Registration Number7355939
Registration DateTuesday, April 9, 2024
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 19, 2022

Trademark Statements

Goods and ServicesSauces; dried sauce mixes; spice blends; preparations made from flour, namely, stuffing mixes, dried sauce mixes; preparations made from cereals, namely, stuffing mixes, dried sauce mixes; stuffing mixes containing bread; stuffing mixes containing gluten-free bread
Description of MarkThe mark consists of the letters "GR" in large, all caps, with a chef's hat cocked above and to the left of the letter "G", all above the words "GORDON RHODES" in smaller, upper case font.
Certificate of Correction for RegistrationIn the statement, The mark consists of the letters "GR" in large, all caps, with a chef's hat cocked above and to the left of the letter "G", all above the words "GORDON RHODES" in smaller, upper case font.   should be inserted.
Pseudo MarkGORDON RHODES GORDON RHODES

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 20, 2021
Primary Code030
First Use Anywhere DateFriday, September 30, 2011
First Use In Commerce DateTuesday, October 6, 2020

Trademark Owner History

Party NameGordon Rhodes & Son
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressWest Yorkshire BD58HW
GB
Party NameGordon Rhodes & Son
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressWest Yorkshire BD58HW
GB
Party NameGordon Rhodes & Son
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressWest Yorkshire BD58HW
GB

Trademark Events

Event DateEvent Description
Thursday, September 14, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, November 5, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, March 13, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, September 5, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, September 5, 2023TEAS STATEMENT OF USE RECEIVED
Tuesday, April 23, 2024TEAS SECTION 7 REQUEST RECEIVED
Tuesday, March 5, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, February 1, 2022NON-FINAL ACTION WRITTEN
Wednesday, October 25, 2023SU - NON-FINAL ACTION - WRITTEN
Friday, June 10, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 6, 2024CORRECTION UNDER SECTION 7 - PROCESSED
Saturday, May 29, 2021NEW APPLICATION ENTERED
Friday, August 20, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, July 19, 2022PUBLISHED FOR OPPOSITION
Tuesday, September 5, 2023USE AMENDMENT FILED
Tuesday, September 13, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 19, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, March 6, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, September 14, 2023STATEMENT OF USE PROCESSING COMPLETE
Tuesday, May 24, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, March 5, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, May 24, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, November 29, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, March 15, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, September 15, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, March 13, 2023SOU EXTENSION 1 FILED
Tuesday, September 5, 2023SOU EXTENSION 2 FILED
Monday, March 13, 2023SOU EXTENSION 1 GRANTED
Tuesday, March 5, 2024EXAMINERS AMENDMENT E-MAILED
Tuesday, March 5, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, February 1, 2022NON-FINAL ACTION E-MAILED
Tuesday, April 9, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, March 5, 2024EXAMINER'S AMENDMENT ENTERED
Wednesday, June 29, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, August 21, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, March 5, 2024SU-EXAMINER'S AMENDMENT WRITTEN
Tuesday, May 24, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 5, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 20, 2022ASSIGNED TO EXAMINER
Monday, February 13, 2023ASSIGNED TO EXAMINER
Friday, October 20, 2023ASSIGNED TO EXAMINER
Thursday, September 14, 2023SOU EXTENSION 2 GRANTED
Tuesday, February 1, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 25, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 25, 2023NON-FINAL ACTION E-MAILED
Tuesday, April 9, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, April 9, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, November 26, 2024NOTICE OF UPDATED REGISTRATION CONFIRMATION EMAILED

Related Keywords

rhodes gordon mixes stuffing dried sauce containing namely bread from preparations made