| Serial Number | 87440833 |
| Word Mark | GOYA SAZONADOR TOTAL THE PERFECT SEASONING |
| Filing Date | Monday, May 8, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 19, 2019 |
| Registration Number | 5677555 |
| Registration Date | Tuesday, February 19, 2019 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 4, 2018 |
| Goods and Services | Food flavorings and seasonings; food seasonings; seasoning mixes; seasonings; spice blends; spices |
| Description of Mark | The mark consists of a three-dimensional configuration comprising a clear bottle with a green cap with the words "GOYA" imprinted on the top surface of the cap. Beneath the cap is a white label that turns light green at the bottom, with a blue rectangle outlined on three sides in yellow with the word "GOYA" in white inside the rectangle. A green banner with a light green line on top and a lime green line and light green line below sits overlapped and below the blue rectangle, with the words "SAZONADOR TOTAL" in white. Below the green banner is the wording "THE PERFECT SEASONING" in black. Beneath this wording is an image of garlic cloves in tan, whole garlic in tan, red onion, tan onion, a silver spoon with white salt, black and tan pepper grinds and green herbs. The broken lines outlining the bottle and the cap are intended to show the position of the mark on the goods and are not part of the mark. |
| Indication of Colors claimed | The color(s) green, lime green, light green, silver, blue, yellow, white, red, black and tan is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "sazonador" in the mark is "seasoning". |
| Disclaimer with Predetermined Text | "SAZONADOR" AND "SEASONING" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 12, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, May 31, 2009 |
| First Use In Commerce Date | Sunday, May 31, 2009 |
| Party Name | Goya Foods, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Jersey City, NJ 07307 |
| Party Name | Goya Foods, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Jersey City, NJ 07307 |
| Party Name | Goya Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Jersey City, NJ 07307 |
| Event Date | Event Description |
| Monday, February 19, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, February 19, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 4, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 4, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 14, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, October 27, 2018 | ASSIGNED TO LIE |
| Monday, October 15, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, October 2, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, October 1, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, October 1, 2018 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Wednesday, April 4, 2018 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Wednesday, April 4, 2018 | FINAL REFUSAL E-MAILED |
| Wednesday, April 4, 2018 | FINAL REFUSAL WRITTEN |
| Wednesday, March 14, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 14, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 14, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, September 14, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, September 14, 2017 | NON-FINAL ACTION E-MAILED |
| Thursday, September 14, 2017 | NON-FINAL ACTION WRITTEN |
| Monday, August 14, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, August 14, 2017 | NON-FINAL ACTION E-MAILED |
| Monday, August 14, 2017 | NON-FINAL ACTION WRITTEN |
| Friday, August 4, 2017 | ASSIGNED TO EXAMINER |
| Saturday, May 13, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, May 12, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, May 11, 2017 | NEW APPLICATION ENTERED |