GOURMET SOLUTIONS REDEFINING FINE CUISINE Trademark
Trademark Overview
On Thursday, May 3, 2001, a trademark application was filed for GOURMET SOLUTIONS REDEFINING FINE CUISINE with the United States Patent and Trademark Office. The USPTO has given the GOURMET SOLUTIONS REDEFINING FINE CUISINE trademark a serial number of 76251633. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Friday, December 5, 2003. This trademark is owned by PACIFIC SALMON INDUSTRIES INC.. The GOURMET SOLUTIONS REDEFINING FINE CUISINE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
MEATS; POULTRY; FRESH, FROZEN, SMOKED, DRIED AND COOKED FISH AND SEAFOOD; FROZEN PREPARED MEALS CONSISTING PRIMARILY OF MEATS, FISH, SEAFOOD, POULTRY, AND VEGETABLES
FROZEN PREPARED MEALS CONSISTING PRIMARILY OF RICE, NOODLES AND PASTA
General Information
Serial Number | 76251633 |
Word Mark | GOURMET SOLUTIONS REDEFINING FINE CUISINE |
Filing Date | Thursday, May 3, 2001 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Friday, December 5, 2003 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 12, 2002 |
Trademark Statements
Disclaimer with Predetermined Text | "GOURMET" |
Goods and Services | MEATS; POULTRY; FRESH, FROZEN, SMOKED, DRIED AND COOKED FISH AND SEAFOOD; FROZEN PREPARED MEALS CONSISTING PRIMARILY OF MEATS, FISH, SEAFOOD, POULTRY, AND VEGETABLES |
Goods and Services | FROZEN PREPARED MEALS CONSISTING PRIMARILY OF RICE, NOODLES AND PASTA |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, May 16, 2001 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, May 16, 2001 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | PACIFIC SALMON INDUSTRIES INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 11 - Company |
Address | Surrey, British Columbia V3W 4G1 CA |
Party Name | PACIFIC SALMON INDUSTRIES INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 11 - Company |
Address | Surrey, British Columbia V3W 4G1 CA |
Trademark Events
Event Date | Event Description |
Tuesday, March 2, 2004 | ABANDONMENT - NO USE STATEMENT FILED |
Saturday, June 14, 2003 | EXTENSION 2 GRANTED |
Thursday, May 22, 2003 | EXTENSION 2 FILED |
Wednesday, May 21, 2003 | TEAS EXTENSION RECEIVED |
Thursday, March 27, 2003 | EXTENSION 1 GRANTED |
Tuesday, December 3, 2002 | EXTENSION 1 FILED |
Friday, December 6, 2002 | PAPER RECEIVED |
Tuesday, June 4, 2002 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, March 12, 2002 | PUBLISHED FOR OPPOSITION |
Wednesday, February 20, 2002 | NOTICE OF PUBLICATION |
Tuesday, November 27, 2001 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, September 11, 2001 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, July 18, 2001 | NON-FINAL ACTION MAILED |
Tuesday, July 10, 2001 | ASSIGNED TO EXAMINER |