GOURMET MASTER Trademark

Trademark Overview


On Monday, February 23, 2009, a trademark application was filed for GOURMET MASTER with the United States Patent and Trademark Office. The USPTO has given the GOURMET MASTER trademark a serial number of 77676165. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, December 10, 2009. This trademark is owned by Well Luck Co., Inc.. The GOURMET MASTER trademark is filed in the Staple Food Products category with the following description:

Ketchup; Artichoke sauce; Barbecue sauce; Barbeque sauce; Cheese sauce; Chicken wing sauce; Chili sauce; Chocolate sauce; Condiment, namely, pepper sauce; Dipping sauces; Fish sauce; Fruit sauces excluding cranberry sauce and applesauce; Hot sauce; Mix for making combined noodle and sauce dish; Noodles and sauce mixes combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Organic curry sauces; Pasta sauce; Picante sauce; Pico de Gallo sauce; Pizza sauce; Ready-made sauces; Salad sauces; Sauce mixes; Sauces; Sauces for barbecued meat; Soy sauce; Spaghetti sauce; Steak sauce; Tartar sauce; Teriyaki sauce; Tomato sauce; Worcestershire sauce
gourmet master

General Information


Serial Number77676165
Word MarkGOURMET MASTER
Filing DateMonday, February 23, 2009
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, December 10, 2009
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedThe color(s) black, red is/are claimed as a feature of the mark.
Description of MarkThe mark consists of 2 Chinese Characters in black color, the one on the left "wei" means flavor, taste, gourmet. The one on the right "jian" means artisan, master. The English word "Gourmet" is white in a red box, the word "master" is in black.
Goods and ServicesKetchup; Artichoke sauce; Barbecue sauce; Barbeque sauce; Cheese sauce; Chicken wing sauce; Chili sauce; Chocolate sauce; Condiment, namely, pepper sauce; Dipping sauces; Fish sauce; Fruit sauces excluding cranberry sauce and applesauce; Hot sauce; Mix for making combined noodle and sauce dish; Noodles and sauce mixes combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Organic curry sauces; Pasta sauce; Picante sauce; Pico de Gallo sauce; Pizza sauce; Ready-made sauces; Salad sauces; Sauce mixes; Sauces; Sauces for barbecued meat; Soy sauce; Spaghetti sauce; Steak sauce; Tartar sauce; Teriyaki sauce; Tomato sauce; Worcestershire sauce

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 26, 2009
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameWell Luck Co., Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressJersey City, NJ 07305

Trademark Events


Event DateEvent Description
Friday, December 11, 2009ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, December 10, 2009ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, May 14, 2009NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, May 14, 2009NON-FINAL ACTION E-MAILED
Thursday, May 14, 2009NON-FINAL ACTION WRITTEN
Wednesday, May 13, 2009ASSIGNED TO EXAMINER
Tuesday, April 7, 2009PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Tuesday, April 7, 2009ASSIGNED TO LIE
Tuesday, March 24, 2009TEAS VOLUNTARY AMENDMENT RECEIVED
Wednesday, March 11, 2009AMENDMENT FROM APPLICANT ENTERED
Wednesday, March 11, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 11, 2009ASSIGNED TO LIE
Friday, March 6, 2009PAPER RECEIVED
Friday, February 27, 2009NOTICE OF DESIGN SEARCH CODE MAILED
Thursday, February 26, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, February 26, 2009NEW APPLICATION ENTERED IN TRAM