GOURMET GARDEN Trademark

Trademark Overview


On Thursday, May 23, 2013, a trademark application was filed for GOURMET GARDEN with the United States Patent and Trademark Office. The USPTO has given the GOURMET GARDEN trademark a serial number of 85940313. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, November 3, 2014. This trademark is owned by Botantical Food Company Pty Ltd. The GOURMET GARDEN trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

Mixtures of vegetables and herbs; prepared vegetables; preserved vegetables; vegetables (processed); vegetables, preserved; dried fruit; fruit juice extracts for cooking; fruits (processed); fruits, preserved; pickled fruit; preserved fruits; fillings, snack foods, meals and constituents for meals all made from goods included in class 29; all the foregoing goods included in class 29

Dried culinary herbs (seasonings); dried herbs (seasonings); garden herbs, preserved (seasonings); herbal extracts, other than for medicinal purposes; marinades containing herbs; preserved culinary herbs (seasonings); preserved herbs (seasonings); cooking sauces; curry sauces; flavourings in the form of concentrated sauces; food dressings (sauces); mixes for preparing sauces; sauces (condiments); fillings, snack foods, meals and constituents for making meals all made from goods included in class 30; all goods included in class 30

Fresh culinary herbs; fresh garden herbs; fresh herb preparations (other than for medicinal purposes); fresh herbs; all fillings, snack foods, meals and constituents for making meals made from goods included in class 31; all goods included in class 31
gourmet garden

General Information


Serial Number85940313
Word MarkGOURMET GARDEN
Filing DateThursday, May 23, 2013
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, November 3, 2014
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"GOURMET"
Description of MarkThe mark consists of The word GOURMET written in an arch over the word GARDEN. Between the two words is the design of three leaves with a curved line on either side.
Goods and ServicesMixtures of vegetables and herbs; prepared vegetables; preserved vegetables; vegetables (processed); vegetables, preserved; dried fruit; fruit juice extracts for cooking; fruits (processed); fruits, preserved; pickled fruit; preserved fruits; fillings, snack foods, meals and constituents for meals all made from goods included in class 29; all the foregoing goods included in class 29
Goods and ServicesDried culinary herbs (seasonings); dried herbs (seasonings); garden herbs, preserved (seasonings); herbal extracts, other than for medicinal purposes; marinades containing herbs; preserved culinary herbs (seasonings); preserved herbs (seasonings); cooking sauces; curry sauces; flavourings in the form of concentrated sauces; food dressings (sauces); mixes for preparing sauces; sauces (condiments); fillings, snack foods, meals and constituents for making meals all made from goods included in class 30; all goods included in class 30
Goods and ServicesFresh culinary herbs; fresh garden herbs; fresh herb preparations (other than for medicinal purposes); fresh herbs; all fillings, snack foods, meals and constituents for making meals made from goods included in class 31; all goods included in class 31

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, June 4, 2013
Primary Code029
First Use Anywhere DateFriday, January 1, 1999
First Use In Commerce DateFriday, January 1, 1999

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, June 4, 2013
Primary Code030
First Use Anywhere DateFriday, January 1, 1999
First Use In Commerce DateFriday, January 1, 1999

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateTuesday, June 4, 2013
Primary Code031
First Use Anywhere DateFriday, January 1, 1999
First Use In Commerce DateFriday, January 1, 1999

Trademark Owner History


Party NameBotantical Food Company Pty Ltd
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMelbourne
AU

Trademark Events


Event DateEvent Description
Monday, November 3, 2014ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Monday, November 3, 2014ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, March 25, 2014NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, March 25, 2014FINAL REFUSAL E-MAILED
Tuesday, March 25, 2014FINAL REFUSAL WRITTEN
Thursday, February 27, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, February 26, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, February 26, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 11, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, September 11, 2013NON-FINAL ACTION E-MAILED
Wednesday, September 11, 2013NON-FINAL ACTION WRITTEN
Tuesday, September 10, 2013ASSIGNED TO EXAMINER
Wednesday, June 5, 2013NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, June 4, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, May 27, 2013NEW APPLICATION ENTERED IN TRAM