GOURMET GARDEN Trademark

Trademark Overview


On Friday, July 30, 2010, a trademark application was filed for GOURMET GARDEN with the United States Patent and Trademark Office. The USPTO has given the GOURMET GARDEN trademark a serial number of 85096444. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, June 15, 2011. This trademark is owned by Botanical Food Company Pty Ltd. The GOURMET GARDEN trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

(Based on Use in Commerce) Blended oil; Garlic-based spread; Processed garlic(Based on 44(d) Priority Application) Blended oil; Garlic-based spread; Processed garlic

(Based on Use in Commerce) Chili paste for use as a seasoning; Chili seasoning; Chutneys; Condiment, namely, pepper sauce; Flavourings and seasonings; Flavourings for foods; Flavourings for soups; Food flavourings; Food seasonings; Garden herbs, preserved; Garlic paste for use as a seasoning; Ginger paste for use as a seasoning; Marinade mixes; Marinades; Minced garlic; Pickled ginger; Preserved garden herbs as seasonings; Preserved ginger; Processed garlic for use as seasoning; Processed herbs; Spice blends(Based on 44(d) Priority Application) Chili paste for use as a seasoning; Chili seasoning; Chutneys; Condiment, namely, pepper sauce; Flavourings and seasonings; Flavourings for foods; Flavourings for soups; Food flavourings; Food seasonings; Garden herbs, preserved; Garlic paste for use as a seasoning; Ginger paste for use as a seasoning; Marinade mixes; Marinades; Minced garlic; Pickled ginger; Preserved garden herbs as seasonings; Preserved ginger; Processed garlic for use as sea...

(Based on Use in Commerce) Raw garlic; Raw ginger; Raw herbs(Based on 44(d) Priority Application) Raw garlic; Raw ginger; Raw herbs
gourmet garden

General Information


Serial Number85096444
Word MarkGOURMET GARDEN
Filing DateFriday, July 30, 2010
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, June 15, 2011
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and Services(Based on Use in Commerce) Blended oil; Garlic-based spread; Processed garlic(Based on 44(d) Priority Application) Blended oil; Garlic-based spread; Processed garlic
Goods and Services(Based on Use in Commerce) Chili paste for use as a seasoning; Chili seasoning; Chutneys; Condiment, namely, pepper sauce; Flavourings and seasonings; Flavourings for foods; Flavourings for soups; Food flavourings; Food seasonings; Garden herbs, preserved; Garlic paste for use as a seasoning; Ginger paste for use as a seasoning; Marinade mixes; Marinades; Minced garlic; Pickled ginger; Preserved garden herbs as seasonings; Preserved ginger; Processed garlic for use as seasoning; Processed herbs; Spice blends(Based on 44(d) Priority Application) Chili paste for use as a seasoning; Chili seasoning; Chutneys; Condiment, namely, pepper sauce; Flavourings and seasonings; Flavourings for foods; Flavourings for soups; Food flavourings; Food seasonings; Garden herbs, preserved; Garlic paste for use as a seasoning; Ginger paste for use as a seasoning; Marinade mixes; Marinades; Minced garlic; Pickled ginger; Preserved garden herbs as seasonings; Preserved ginger; Processed garlic for use as seasoning; Processed herbs; Spice blends
Goods and Services(Based on Use in Commerce) Raw garlic; Raw ginger; Raw herbs(Based on 44(d) Priority Application) Raw garlic; Raw ginger; Raw herbs

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 3, 2010
Primary Code029
First Use Anywhere DateFriday, January 1, 1999
First Use In Commerce DateFriday, January 1, 1999

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 3, 2010
Primary Code030
First Use Anywhere DateFriday, January 1, 1999
First Use In Commerce DateFriday, January 1, 1999

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateTuesday, August 3, 2010
Primary Code031
First Use Anywhere DateFriday, January 1, 1999
First Use In Commerce DateFriday, January 1, 1999

Trademark Owner History


Party NameBotanical Food Company Pty Ltd
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMelbourne, Victoria
AU

Trademark Events


Event DateEvent Description
Wednesday, June 15, 2011ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Wednesday, June 15, 2011ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, November 17, 2010NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, November 17, 2010NON-FINAL ACTION E-MAILED
Wednesday, November 17, 2010NON-FINAL ACTION WRITTEN
Tuesday, November 16, 2010ASSIGNED TO EXAMINER
Tuesday, August 3, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, August 3, 2010NEW APPLICATION ENTERED IN TRAM