Serial Number | 87225793 |
Word Mark | GOURMET FRY SAUCE |
Filing Date | Thursday, November 3, 2016 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Monday, July 22, 2024 |
Registration Number | 5372768 |
Registration Date | Tuesday, January 9, 2018 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, October 24, 2017 |
Goods and Services | Prepared food items, namely, condiments in the nature of salad dressings, marinades, pasta sauces, sandwich sauces, dipping sauces; sauces; salad sauces; grilling sauces; cooking sauces; ready-made sauces |
Description of Mark | The mark consists of the stylized word "GOURMET" in between two symbols consisting of curved bands and swirls with the three dimensional stylized words "FRY SAUCE" underneath. The rectangle background is not part of the mark. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
NOT AVAILABLE | "GOURMET FRY SAUCE" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Monday, July 22, 2024 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, April 27, 2010 |
First Use In Commerce Date | Tuesday, April 27, 2010 |
Party Name | Indulgent Foods, L.L.C. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Salt Lake City, UT 84025 |
Party Name | Indulgent Foods, L.L.C. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Salt Lake City, UT 84025 |
Party Name | Indulgent Foods, L.L.C. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Salt Lake City, UT 84025 |
Event Date | Event Description |
Thursday, February 9, 2017 | ASSIGNED TO EXAMINER |
Monday, November 7, 2016 | NEW APPLICATION ENTERED |
Tuesday, November 8, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, November 9, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, February 15, 2017 | PRIORITY ACTION WRITTEN |
Wednesday, February 15, 2017 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
Wednesday, February 15, 2017 | PRIORITY ACTION E-MAILED |
Monday, May 15, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, August 15, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, August 15, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, August 16, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, September 8, 2017 | EXAMINERS AMENDMENT -WRITTEN |
Friday, September 8, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, September 8, 2017 | EXAMINERS AMENDMENT E-MAILED |
Friday, September 8, 2017 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, September 12, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, October 4, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, October 24, 2017 | PUBLISHED FOR OPPOSITION |
Tuesday, October 24, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Monday, January 9, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Monday, July 22, 2024 | CANCELLED SEC. 8 (6-YR) |
Tuesday, January 9, 2018 | REGISTERED-PRINCIPAL REGISTER |