GOURMET EVOLUTION Trademark

Trademark Overview

On Thursday, April 25, 2019, a trademark application was filed for GOURMET EVOLUTION with the United States Patent and Trademark Office. The USPTO has given the GOURMET EVOLUTION trademark a serial number of 88401763. The federal status of this trademark filing is REGISTERED as of Tuesday, November 16, 2021. This trademark is owned by Ingredient Supply Corporation. The GOURMET EVOLUTION trademark is filed in the Meat & Processed Food Products category with the following description:

Concentrated bases for meat, poultry, fish, seafood, and vegetable stocks; dehydrated fruit and vegetables; canned fruits and vegetables; soy protein for use as a meat substitute; frozen chicken, fish, pork, beef, plant-based proteins for use as a meat substitute, sausages, and meats in the form of cold cuts; frozen meals consisting primarily of potatoes or beans; prepared meals consisting primarily of potatoes or beans
gourmet evolution

General Information

Serial Number88401763
Word MarkGOURMET EVOLUTION
Filing DateThursday, April 25, 2019
Status700 - REGISTERED
Status DateTuesday, November 16, 2021
Registration Number6563308
Registration DateTuesday, November 16, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 17, 2019

Trademark Statements

Disclaimer with Predetermined Text"GOURMET"
Goods and ServicesConcentrated bases for meat, poultry, fish, seafood, and vegetable stocks; dehydrated fruit and vegetables; canned fruits and vegetables; soy protein for use as a meat substitute; frozen chicken, fish, pork, beef, plant-based proteins for use as a meat substitute, sausages, and meats in the form of cold cuts; frozen meals consisting primarily of potatoes or beans; prepared meals consisting primarily of potatoes or beans

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 10, 2019
Primary Code029
First Use Anywhere DateFriday, May 21, 2021
First Use In Commerce DateFriday, May 21, 2021

Trademark Owner History

Party NameIngredient Supply Corporation
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressCoral Gables, FL 33134
Party NameIngredient Supply Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCoral Gables, FL 33134
Party NameIngredient Supply Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressFort Lauderdale, FL 33309

Trademark Events

Event DateEvent Description
Tuesday, November 16, 2021REGISTERED-PRINCIPAL REGISTER
Wednesday, October 13, 2021NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, October 12, 2021ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Sunday, August 22, 2021STATEMENT OF USE PROCESSING COMPLETE
Tuesday, August 17, 2021USE AMENDMENT FILED
Sunday, August 22, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, August 17, 2021TEAS STATEMENT OF USE RECEIVED
Saturday, March 27, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, March 25, 2021EXTENSION 3 GRANTED
Thursday, March 25, 2021EXTENSION 3 FILED
Thursday, March 25, 2021TEAS EXTENSION RECEIVED
Wednesday, November 4, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, November 2, 2020EXTENSION 2 GRANTED
Monday, November 2, 2020EXTENSION 2 FILED
Monday, November 2, 2020TEAS EXTENSION RECEIVED
Wednesday, May 6, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, May 4, 2020EXTENSION 1 GRANTED
Monday, May 4, 2020EXTENSION 1 FILED
Monday, May 4, 2020TEAS EXTENSION RECEIVED
Tuesday, November 12, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 17, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 17, 2019PUBLISHED FOR OPPOSITION
Wednesday, August 28, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, August 15, 2019ASSIGNED TO LIE
Wednesday, August 7, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 23, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, July 23, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, July 23, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, July 11, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, July 11, 2019NON-FINAL ACTION E-MAILED
Thursday, July 11, 2019NON-FINAL ACTION WRITTEN
Monday, July 8, 2019ASSIGNED TO EXAMINER
Friday, May 10, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, April 29, 2019NEW APPLICATION ENTERED IN TRAM

Related Keywords

evolution gourmet meat consisting meals vegetables substitute frozen primarily beans potatoes fish