| Serial Number | 85282857 |
| Word Mark | GOURMANIAC |
| Filing Date | Thursday, March 31, 2011 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, May 7, 2012 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 9, 2011 |
| Goods and Services | Kitchen utensils, namely, garlic presses, egg separators, tart cutters, cake testers, graters, food and pastry brushes, pastry wheels, food decorating tubes and tips, pot and pan scrapers, food scrapers, spatulas, scoops, spoons, namely, mixing, serving and slotted spoons, food mashers, kitchen ladles, whisks, whips for whipping food, turners, dough rolling pins, cookie droppers; cutting boards; pastry boards |
| Goods and Services | Sauces |
| Goods and Services | Non-alcoholic beverages, namely carbonated beverages; energy drinks; sports drinks; fruit-based beverages; fruit-flavored beverages |
| Goods and Services | Entertainment services, namely an on-going television show featuring cooking demonstrations; entertainment services, namely personal appearances by a celebrity chef |
| Pseudo Mark | GOURMET MANIAC |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 5, 2011 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 5, 2011 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 5, 2011 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 5, 2011 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | HANCOGS, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Seal Beach, CA 90740 |
| Party Name | HANCOGS, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Seal Beach, CA 90740 |
| Event Date | Event Description |
| Monday, May 7, 2012 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, May 7, 2012 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, October 4, 2011 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 9, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 9, 2011 | PUBLISHED FOR OPPOSITION |
| Monday, June 27, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, June 27, 2011 | ASSIGNED TO EXAMINER |
| Wednesday, April 6, 2011 | NOTICE OF PSEUDO MARK MAILED |
| Tuesday, April 5, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, April 4, 2011 | NEW APPLICATION ENTERED IN TRAM |