Trademark Overview
On Friday, October 24, 2025, a trademark application was filed for GOODNOM with the United States Patent and Trademark Office. The USPTO has given the GOODNOM trademark a serial number of 99460794. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, April 14, 2026. This trademark is owned by MONDE NISSIN CORPORATION. The GOODNOM trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:
Providing food and drink; Food reviewing services provided by food critics; Information and advice in relation to the preparation of meals; Provision of information relating to the preparation of food and drink
Instant noodles; Sauce mixes; Spice mixes; Seasoning mixes; Marinades; Preparations for making gravy; Tamarind for use as a condiment; Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour; Preparations made from cereals, namely, bakery goods containing cereal, cookies, biscuits; Muesli; Breakfast cereals; Cereal bars; Cereals, processed; Cereal-based snack food; Bread and pastry; Frozen confectionery; Chocolate confectionery; Nut confectionery; Jelly confectionery; Chocolate; Ice cream; Sorbets; Edible ices; Sugar; Honey; Treacle; Yeast; Baking powder; Salt; Seasonings; Spices; Preserved herbs as seasonings; Vinegar; Savory sauces used as condiments; Oyster sauce; Pasta sauce; Pesto; Tortillas; Ice; Allspice; Food flavorings being non-essential oils; Flavor enhancers used in food and beverage products; Food condiment consisting primarily of ketchup and salsa; Mustard; Mayonnaise; Salad dressings; Oatmeal
Mixes for making soup; Meat; Meat, fish, poultry and game, not live; Meat extracts for culinary purposes; Charcuterie; Canned meat; Frozen fruits; Dried fruit and vegetables; Processed fruits; Cooked fruits and vegetables; Preserved fruit and vegetables; Frozen vegetables; Processed vegetables; Jellies, jams, compotes; Fruit-based spreads; Vegetable-based spreads; Eggs; Milk; Cheese; Butter; Yogurt; Milk products excluding ice cream, ice milk and frozen yogurt; Oils and fats for food; Broth; Broth concentrates; Coconut milk; Coconut milk powder; Condensed milk; Edible fats; Extra virgin olive oil for food; Sesame oil for food; Unflavored and unsweetened gelatins; Liver pâté; Preparations for making soup; Tomato paste; Tomato purée; Bouillon; Stock cubes; Coconut cream; Coconut powder
