| Serial Number | 90717891 |
| Word Mark | GOOD TROUBLE KITCHEN |
| Filing Date | Tuesday, May 18, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 26, 2024 |
| Registration Number | 7334347 |
| Registration Date | Tuesday, March 26, 2024 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 9, 2024 |
| Goods and Services | Pastry; Quiches; Bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery goods, namely, vegan pies, chocolate-based filling for pies, pie crust, pie crust mix, pot pies, seafood pies, vegan, organic and gluten-free pies, mincemeat pies, meat, game meat and poultry pies, pies and cakes, cookie pies, frozen yogurt, ice cream pies; Bakery goods, namely, vegan dough wrapped food products consisting primarily of a dough-based wrapper with fillings consisting primarily of meats, poultry, seafood, eggs, cheese, vegetables, fruits, chocolate, dulce de leche, mocha, and other sweet or savory fillings; Bakery goods, namely, vegan savory dough foodstuffs; Bakery goods, namely, vegan health-conscious pastries consisting of vegan, gluten free, and plant-based alternative ingredients; Bakery goods, namely, vegan sweet bakery goods; Bakery goods, namely, Vegan cakes, Vegan cheesecake, Vegan coffee-based beverages, Vegan cookies, Vegan cup cakes, Vegan frozen confections, Vegan hot chocolate, Vegan ice cream, Vegan pies, Vegan Danish pastries; Bakery goods, namely, pies, chocolate-based filling for pies, pie crust, pie crust mix, pot pies, seafood pies, vegan, organic and gluten-free pies, mincemeat pies, meat, game meat and poultry pies, pies and cakes, cookie pies, frozen yogurt, ice cream pies; Bakery goods, namely, dough wrapped food products consisting primarily of a dough-based wrapper with fillings consisting primarily of meats, poultry, seafood, eggs, cheese, vegetables, fruits, chocolate, dulce de leche, mocha, and other sweet or savory fillings; Bakery goods, namely, savory dough foodstuffs; Bakery goods, namely, health-conscious pastries consisting of vegan, gluten free, and plant-based alternative ingredients; Bakery goods, namely, sweet bakery goods; Bakery products, namely, sweet bakery goods; Danish pastries; Pastries with fruit; Pastry mixes; Vegan cakes; Vegan cheesecake; Vegan cookies; Vegan cup cakes; Vegan frozen confections; Vegan hot chocolate; Vegan ice cream; Vegan pies; Bases for bakery goods; Mixes for bakery goods |
| Description of Mark | The mark consists of the words Good Trouble Kitchen sitting on top of one another, within a broken circle. The word Trouble breaks the circle in prominent outlined lettering. |
| Disclaimer with Predetermined Text | "KITCHEN" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 16, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, November 18, 2019 |
| First Use In Commerce Date | Wednesday, August 26, 2020 |
| Party Name | Abraham Scott LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10023 |
| Party Name | Abraham Scott LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10023 |
| Party Name | Abraham Scott LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10023 |
| Event Date | Event Description |
| Tuesday, March 26, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, March 26, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 9, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 9, 2024 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 20, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 5, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 19, 2023 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Tuesday, December 13, 2022 | ASSIGNED TO EXAMINER |
| Thursday, October 13, 2022 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Tuesday, May 10, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, May 10, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, May 10, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, March 21, 2022 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Monday, March 21, 2022 | LETTER OF SUSPENSION E-MAILED |
| Monday, March 21, 2022 | SUSPENSION LETTER WRITTEN |
| Thursday, March 17, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 16, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 16, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, January 28, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, January 28, 2022 | NON-FINAL ACTION E-MAILED |
| Friday, January 28, 2022 | NON-FINAL ACTION WRITTEN |
| Thursday, January 27, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, August 17, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, August 16, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, May 21, 2021 | NEW APPLICATION ENTERED |