GOOD TO DOUGH Trademark

Trademark Overview


On Thursday, November 2, 2017, a trademark application was filed for GOOD TO DOUGH with the United States Patent and Trademark Office. The USPTO has given the GOOD TO DOUGH trademark a serial number of 87670037. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, April 18, 2025. This trademark is owned by The Kroger Co. of Michigan. The GOOD TO DOUGH trademark is filed in the Staple Food Products category with the following description:

Bread

General Information


Serial Number87670037
Word MarkGOOD TO DOUGH
Filing DateThursday, November 2, 2017
Status710 - CANCELLED - SECTION 8
Status DateFriday, April 18, 2025
Registration Number5577226
Registration DateTuesday, October 2, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 27, 2018

Trademark Statements


Goods and ServicesBread

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, April 18, 2025
Primary Code030
First Use Anywhere DateMonday, April 23, 2018
First Use In Commerce DateMonday, April 23, 2018

Trademark Owner History


Party NameThe Kroger Co. of Michigan
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNovi, MI 48375

Party NameThe Kroger Co. of Michigan
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNovi, MI 48375

Party NameThe Kroger Co. of Michigan
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNovi, MI 48375

Trademark Events


Event DateEvent Description
Monday, November 6, 2017NEW APPLICATION ENTERED
Monday, November 13, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, January 22, 2018ASSIGNED TO EXAMINER
Monday, January 22, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 7, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 27, 2018PUBLISHED FOR OPPOSITION
Tuesday, February 27, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 24, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, June 11, 2018TEAS STATEMENT OF USE RECEIVED
Monday, June 11, 2018USE AMENDMENT FILED
Monday, July 2, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, July 3, 2018STATEMENT OF USE PROCESSING COMPLETE
Monday, July 30, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, August 20, 2018ASSIGNED TO LIE
Monday, August 20, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, August 24, 2018ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Saturday, August 25, 2018NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, October 2, 2018REGISTERED-PRINCIPAL REGISTER
Monday, October 2, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, April 18, 2025CANCELLED SEC. 8 (6-YR)
Monday, August 20, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, July 24, 2018SU - NON-FINAL ACTION - WRITTEN
Tuesday, July 24, 2018NON-FINAL ACTION E-MAILED
Tuesday, July 24, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED

Related Keywords


dough good bread