GOOD THINGS HAPPEN AT THE TOSTITOS Trademark

Trademark Overview


On Monday, November 13, 2006, a trademark application was filed for GOOD THINGS HAPPEN AT THE TOSTITOS with the United States Patent and Trademark Office. The USPTO has given the GOOD THINGS HAPPEN AT THE TOSTITOS trademark a serial number of 77042345. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, December 12, 2014. This trademark is owned by Frito-Lay North America, Inc.. The GOOD THINGS HAPPEN AT THE TOSTITOS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Dips; Snack dips; Snack food dips

Cereal-based snack foods; Corn chips; Flour-based chips; Grain-based chips; Hot sauce; Salsa; Sauces; Tortilla chips
good things happen at the tostitos

General Information


Serial Number77042345
Word MarkGOOD THINGS HAPPEN AT THE TOSTITOS
Filing DateMonday, November 13, 2006
Status710 - CANCELLED - SECTION 8
Status DateFriday, December 12, 2014
Registration Number3423552
Registration DateTuesday, May 6, 2008
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 6, 2007

Trademark Statements


Goods and ServicesDips; Snack dips; Snack food dips
Goods and ServicesCereal-based snack foods; Corn chips; Flour-based chips; Grain-based chips; Hot sauce; Salsa; Sauces; Tortilla chips

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 12, 2014
Primary Code029
First Use Anywhere DateFriday, December 1, 2006
First Use In Commerce DateFriday, December 1, 2006

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 12, 2014
Primary Code030
First Use Anywhere DateFriday, December 1, 2006
First Use In Commerce DateFriday, December 1, 2006

Trademark Owner History


Party NameFrito-Lay North America, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPlano, TX 75024

Party NameFrito-Lay North America, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPlano, TX 75024

Party NameFrito-Lay North America, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPlano, TX 75024

Trademark Events


Event DateEvent Description
Friday, December 12, 2014CANCELLED SEC. 8 (6-YR)
Tuesday, May 6, 2008REGISTERED-PRINCIPAL REGISTER
Friday, March 28, 2008LAW OFFICE REGISTRATION REVIEW COMPLETED
Thursday, March 27, 2008ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, January 17, 2008STATEMENT OF USE PROCESSING COMPLETE
Monday, December 17, 2007USE AMENDMENT FILED
Thursday, January 17, 2008EXTENSION 2 GRANTED
Monday, December 17, 2007EXTENSION 2 FILED
Monday, December 17, 2007TEAS EXTENSION RECEIVED
Monday, December 17, 2007TEAS STATEMENT OF USE RECEIVED
Thursday, November 29, 2007EXTENSION 1 GRANTED
Thursday, November 29, 2007EXTENSION 1 FILED
Thursday, November 29, 2007TEAS EXTENSION RECEIVED
Tuesday, May 29, 2007NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 6, 2007PUBLISHED FOR OPPOSITION
Wednesday, February 14, 2007NOTICE OF PUBLICATION
Friday, January 19, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, January 13, 2007ASSIGNED TO LIE
Monday, December 18, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, December 18, 2006ASSIGNED TO EXAMINER
Thursday, November 16, 2006NEW APPLICATION ENTERED IN TRAM