| Serial Number | 88856749 |
| Word Mark | GOOD SOURCE SNACKS |
| Filing Date | Wednesday, April 1, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 10, 2023 |
| Registration Number | 7189993 |
| Registration Date | Tuesday, October 10, 2023 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 22, 2020 |
| Goods and Services | candy; chocolate covered fruit; chocolate covered nuts; snack foods, namely, chocolate-based snack foods; snack mix consisting of chocolate covered nuts and chocolate covered dried fruits; granola-based snack bars |
| Description of Mark | The mark consists of the words "GOOD SOURCE SNACKS" in stylized font; the word "GOOD" having radiating lines from the first "O", the word "GOOD" being above the word "SOURCE", which is above the word "SNACKS", the word "SNACKS" being in smaller font, and having a horizontal line extending away from the first "S" in the word "SNACKS", and a horizontal line extending away from the last "S" in the word "SNACKS". |
| Goods and Services | dried fruits; processed nuts; snack mix consisting primarily of processed nuts and dried fruit; nut-based snack bars; processed fruit- and nut-based food bars; seed-based snack bars |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "SNACKS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 8, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, September 1, 2020 |
| First Use In Commerce Date | Tuesday, September 1, 2020 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 8, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, September 1, 2020 |
| First Use In Commerce Date | Tuesday, September 1, 2020 |
| Party Name | GOOD SOURCE FOODS, INC. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | ST. FRANCIS, WI 53235 |
| Party Name | Good Source Foods, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | St. Francis, WI 53235 |
| Party Name | Good Source Foods, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | St. Francis, WI 53235 |
| Party Name | Good Source Foods, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | St. Francis, WI 53235 |
| Event Date | Event Description |
| Tuesday, May 26, 2020 | ASSIGNED TO EXAMINER |
| Saturday, April 4, 2020 | NEW APPLICATION ENTERED |
| Wednesday, April 8, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, April 9, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, May 27, 2020 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 27, 2020 | NON-FINAL ACTION E-MAILED |
| Wednesday, May 27, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, November 10, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, November 10, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, November 16, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 16, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 2, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 22, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 22, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 16, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, August 12, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, August 12, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, August 12, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, August 13, 2021 | SOU TEAS EXTENSION RECEIVED |
| Friday, August 13, 2021 | SOU EXTENSION 1 FILED |
| Friday, August 13, 2021 | SOU EXTENSION 1 GRANTED |
| Tuesday, August 17, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, August 23, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, August 23, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, August 23, 2021 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Monday, August 23, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, January 5, 2022 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, January 5, 2022 | SOU EXTENSION 2 FILED |
| Friday, January 14, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, January 14, 2022 | SOU EXTENSION 2 GRANTED |
| Saturday, January 15, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, August 2, 2022 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, August 2, 2022 | SOU EXTENSION 3 FILED |
| Tuesday, August 2, 2022 | SOU EXTENSION 3 GRANTED |
| Thursday, August 4, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, January 17, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, January 17, 2023 | SOU EXTENSION 4 FILED |
| Tuesday, January 17, 2023 | SOU EXTENSION 4 GRANTED |
| Thursday, January 19, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Saturday, July 29, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Saturday, July 29, 2023 | USE AMENDMENT FILED |
| Thursday, August 10, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, September 6, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, September 7, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, October 10, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, October 10, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, May 1, 2024 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |