GOOD LUCK PIE CRUST Trademark
Trademark Overview
On Saturday, February 23, 1946, a trademark application was filed for GOOD LUCK PIE CRUST with the United States Patent and Trademark Office. The USPTO has given the GOOD LUCK PIE CRUST trademark a serial number of 71497091. The federal status of this trademark filing is EXPIRED as of Tuesday, November 3, 1992. This trademark is owned by GOOD LUCK FOOD CO., INC.. The GOOD LUCK PIE CRUST trademark is filed in the Staple Food Products category with the following description:
PIE CRUST MIX
General Information
| Serial Number | 71497091 |
| Word Mark | GOOD LUCK PIE CRUST |
| Filing Date | Saturday, February 23, 1946 |
| Status | 900 - EXPIRED |
| Status Date | Tuesday, November 3, 1992 |
| Registration Number | 0537948 |
| Registration Date | Tuesday, February 20, 1951 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Disclaimer | APPLICANT FUTHER DISCLAIMS THE WORDS "PIE CRUST" APART FROM THE MARK AS USED. |
| Goods and Services | PIE CRUST MIX |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 9 - Expired |
| Class Status Date | Tuesday, November 3, 1992 |
| Primary Code | 046 |
| First Use Anywhere Date | Monday, November 30, 1925 |
| First Use In Commerce Date | Monday, November 30, 1925 |
Trademark Owner History
| Party Name | GOOD LUCK FOOD CO., INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | ROCHESTER, NY |
Trademark Events
| Event Date | Event Description |
| Tuesday, November 3, 1992 | EXPIRED SEC. 9 |
| Saturday, February 20, 1971 | REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS) |
