| Serial Number | 79303415 |
| Word Mark | GOOD FOOD SINCE 1951 |
| Filing Date | Friday, July 10, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 12, 2022 |
| Registration Number | 6696066 |
| Registration Date | Tuesday, April 12, 2022 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 25, 2022 |
| Goods and Services | Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, ready-to-eat cereals, processed cereals, breakfast cereals, cereal snack bars, cereal-based snack foods; bread, pastries and confectionery, namely, candy, candy decoration for cakes, sweets; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments, namely, oyster sauce, soy sauce, cooking sauces, chili sauce, dipping sauces, barbecue sauce, pepper sauce, aioli, salad dressings; ice; processed grains, namely, processed spelt, pearl spelt, prepared spelt, flaked spelt; processed flaked millet; pearl barley; flaked pearl barley; processed cereals; cereal-based snack food; cereal based snack food, including prepared cereal based snack food; couscous; bulgur wheat; sesame seeds being seasonings; poppy seeds being seasonings; processed quinoa; prepared cereals, namely, processed cereals; processed buckwheat, buckwheat groats; flaked rye; flaked wheat; precooked wheat; flaked oat; processed oat bran; sauces being condiments, including tomato sauces; mustard; ketchup being sauce; mayonnaise; salad dressings; fruit coulis being sauces; tarts and pies; pastries; molasses syrup; wine vinegar; biscuits; iced tea; custard; rice cakes, salad dressing; hot sauces; fruit sauces, including sauces for dipping; treacle; confectionery based on almonds, namely, chocolate covered almonds, yoghurt covered almonds, snack bars mainly consisting of almonds, almond paste; confectionery products based on cereals, grains and nuts, namely, snack bars, snack bites, and snack foods; processed cereals and processed grains; savory snack foods based on cereals; salts, flavorings and spices for the cooking and preservation of nuts, grains and cereals, including licorice flavor, flavor of sea salt, smoked salt, cinnamon, onion sour cream flavor, barbeque or coffee; aromatic substances for foods, other than essential oils, namely, flavor enhancers in food and beverage products; flavorings for foods, other than essential oils; natural flavorings for foods, other than essential oils; fruit-based flavorings for foods, other than essential oils; chutneys; pastes, namely, soybean, almond, chocolate, curry, bean, hot pepper, fruit paste for flavouring of food, chili, pepper and garlic paste for use as seasoning; cocoa; cocoa mixes; foods with a cocoa base, namely, chocolate, candy with cocoa, cocoa-based ingredient in confectionery products; roasted, powdered, granulated cocoa and cocoa-based drinks; foodstuffs containing cocoa as the primary ingredient, namely, chocolate, snack bars, sweets; extracts of cocoa for use as flavours in foodstuffs; cocoa preparations, namely, cocoa mix, cocoa-based condiments and seasonings of food and drink; cocoa powder; coffee beans and processed coffee beans; relish being a condiment; pre-mixes ready for baking, namely, mixes for making baking batters; homebaking kits for baking cakes consisting of flour, baking powder, sugar, cocoa, sweet glazes and fillings and glazes; chocolate spreads containing nuts; prepared cereals and processed grains; processed edible psyllium husk for use as thickening agents for baking and cooking |
| Description of Mark | The mark consists of a red oval shape with a white border and a red border bearing a red and white design of a branch with leaves and the white stylized wording "GOOD FOOD SINCE 1951". |
| Goods and Services | Preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, marmalade, compotes; eggs; milk, cheese, butter, yogurt and other milk products, namely, dairy-based beverages and dairy-based creams; oils and fats for food; fruit compotes, stewed fruit, fruit pulp; fruit spreads; vegetable-based spreads; pickles; preserved fruits and vegetables, including preserved garlic, olives, truffles, sun dried tomatoes and tomato puree; dried fruits, including dates, figs, apricots, raisins, bananas, pineapples, mangos, melons, kiwis, coconut, papayas, ginger and cranberries; coconut powder and coconut flakes; cocoa butter for food; processed edible chia seeds; processed pumpkin seeds; processed sunflower seeds; processed poppy seeds, not being seasonings or flavorings; prepared nuts, including almonds, pine nuts, hazelnuts, walnuts, cashew nuts, peanuts, pecan nuts, pistachio nuts and Brazil nuts; prepared whole nuts or in the shape of splits, flakes or chopped; preserved and dried beans, lentils and chickpeas; vegetable chips and fruit chips; mixes of prepared nuts; mixes of prepared nuts and dried fruits; mixes of dried fruits; snack mixes of prepared seeds; mixes of prepared nuts and seeds; mixes of dried fruits and prepared seeds; mixes of prepared seeds, prepared nuts and dried fruits; fruit- and vegetable-based snack products, namely, snack bars, snack bites, snack mixes, and snack foods; processed seeds; snack foods based on prepared nuts; toppings for milk products based on fruits, vegetables and processed nuts; toppings for salads and meals based on fruits, vegetable and processed nuts; meat and vegetable extracts for use in prepared meals or food; palm oil for food; palm kernel oil for foods; edible emulsions for culinary purposes consisting of vegetable oils and water or mixtures of vegetable and animal oils, water and eggs; non-dairy cream; non-dairy yoghurt; dairy products, namely, milk, cream, cheese, and butter, and non-dairy milk and cream substitutes; olive oil for food; peanut butter; preserved olives; milk substitutes; seed based snack food, including prepared seed based snack food, not for use as seasonings or flavourings for food or beverages; processed flax seeds, not for use as seasonings or flavourings for food or beverages; homebaking kits for baking cakes consisting of marmalade; edible fats |
| Description of the Colors Claimed | White text and a white figurative element on a red background. |
| Pseudo Mark | GOOD FOOD SINCE ONE NINE FIVE ONE; GOOD FOOD SINCE NINETEEN FIFTY ONE; GOOD FOOD SINCE ONE THOUSAND NINE HUNDRED FIFTY ONE |
| Indication of Colors claimed | The color(s) red and white is/are claimed as a feature of the mark. |
| Goods and Services | wholesale distributorships services and online wholesale store services featuring food and drink; wholesale distributorships services and online wholesale store services featuring preparations for making food and drink products; business administration of consumer loyalty programs |
| Goods and Services | Non-alcoholic beverages, namely, soft drinks and cider; fruit drinks and fruit juices; juice and other preparations in the nature of syrups, powder and concentrates for making soft drinks, fruit and vegetable drinks, sports drinks, energy drinks, tea and coffee flavoured soft drinks; syrups for making fruit juice; vegetable juices; water beverages; oat-based beverages, rice-based and soya-based beverages, other than milk substitutes, and not for food purposes |
| Disclaimer with Predetermined Text | "GOOD FOOD SINCE 1951" |
| Goods and Services | Unprocessed, raw and fresh Nuts; unprocessed edible seeds; unprocessed grains for bread; unprocessed edible sesame; unprocessed wheat; unprocessed wheat bran; unprocessed, fresh coconuts; unprocessed flax seeds; pumpkin seeds, unprocessed; sunflower seeds, unprocessed |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 8, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 8, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 8, 2021 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 8, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 8, 2021 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Good Food Group A/S |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 84 - NOT AVAILABLE |
| Address | DK |
| Party Name | Good Food Group A/S |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 84 - NOT AVAILABLE |
| Address | DK |
| Party Name | Good Food Group A/S |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 84 - NOT AVAILABLE |
| Address | DK |
| Event Date | Event Description |
| Saturday, February 24, 2024 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, September 20, 2022 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, August 29, 2022 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, August 29, 2022 | FINAL DISPOSITION PROCESSED |
| Monday, August 29, 2022 | LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
| Saturday, July 30, 2022 | LIMITATION OF GOODS RECEIVED FROM IB |
| Tuesday, July 12, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, April 12, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 25, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 25, 2022 | PUBLISHED FOR OPPOSITION |
| Saturday, January 22, 2022 | NOTIFICATION PROCESSED BY IB |
| Wednesday, January 5, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, January 5, 2022 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, January 5, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, December 17, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, December 17, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Friday, December 17, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, December 17, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Friday, December 17, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, December 14, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, December 14, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, December 14, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, December 14, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, November 16, 2021 | ASSIGNED TO EXAMINER |
| Tuesday, September 7, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, September 7, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, September 7, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 29, 2021 | REFUSAL PROCESSED BY IB |
| Friday, March 5, 2021 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, March 5, 2021 | REFUSAL PROCESSED BY MPU |
| Friday, February 19, 2021 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, February 18, 2021 | NON-FINAL ACTION WRITTEN |
| Friday, February 12, 2021 | APPLICATION FILING RECEIPT MAILED |
| Monday, February 8, 2021 | ASSIGNED TO EXAMINER |
| Monday, February 8, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, February 4, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |