Serial Number | 86163867 |
Word Mark | GOOD FOOD FOR ALL |
Filing Date | Monday, January 13, 2014 |
Status | 604 - ABANDONED - AFTER INTER-PARTES DECISION |
Status Date | Monday, May 8, 2017 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, December 16, 2014 |
Goods and Services | Textured soy protein for use as a meat extender; textured vegetable protein for use as a meat extender, meat substitute or food additive; soy protein concentrate for use as a food additive; soup mixes; dried eggs; milk powders; whey; processed edible seeds; processed edible seeds in their shells; potato flakes; processed fruits coated in rice, oat flour and oil; gluten-free textured vegetable protein for use as a meat extender or meat substitute; organic and non-organic soy protein powder for use as a food additive to accommodate special medical and health conditions the aforementioned for culinary use and not taken as a dietary supplement or for medical purposes; processed beans; gluten-free soy lecithin granules for culinary purposes; flaked coconut |
Goods and Services | Flour; processed bran; processed herbs; spices; grits; processed bulgar wheat; kasha; rice; tapioca; carob powder; wheat germ for human consumption; dried pieces of vital wheat gluten; edible seed meals; nut meals, namely, nut flours; processed cereals; breakfast cereals; granola; mixes for bakery goods; pie mixes; muffin mixes; biscuit mixes; cookie mixes; bread mixes; pancake and waffle mixes; coconut flour; cornmeals; polentas; couscous; processed oats; oatmeal; brown rice; farina, organic and non-organic cracked rye, organic and non-organic pumpernickel rye meal; sugars; food starch; baking powder; baking soda; salt; cooking salt; sea salt used as a savory ingredient in food; yeast; blends of whole grains used as a cereal or pilaf; popcorn; rolled oats; rolled grains; gluten additives, cream of tartar additives, guar gum and xanthan, all for non-nutritional purposes for use as a flavoring ingredient or filler; hemp protein powder, flours from grains, beans, lentils, roots and tubers, organic and non-organic grains; flax seed meal; pancake and waffle mixes; pizza crust mixes; whole grain teff and teff flour; food starches; baking powder, active dry yeast, nutritional large flake yeast, and coconut flour to accommodate special medical and health conditions, the aforementioned for culinary use and not taken as a dietary supplement or for medical purposes; soup flavoring mixes, namely, bean soup flavoring mix; unpopped popcorn; processed aramanth, barley, buckwheat, corn, faro, freekeh, khorasan wheat, millet, oats, quinoa, rice, rye, sorghum, spelt, teff, triticale, and wheat |
Goods and Services | Raw, unprocessed seeds, namely, sesame, sunflower, caraway, chia, flax, poppy, pumpkin, teff, hemp and alfalfa seeds; raw coconut; raw whole grains for use in food preparation; unprocessed grains, namely, aramanth, barley, buckwheat, corn, faro, freekeh, khorasan wheat, millet, oats, quinoa, rice, rye, sorghum, spelt, triticale, wheat; gluten-free raw seeds to accommodate special medical and health conditions; raw beans; wheat germ for human consumption; fresh coconut |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Monday, May 8, 2017 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Monday, May 8, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Monday, May 8, 2017 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Bob's Red Mill Natural Foods, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Milwaukie, OR 97222 |
Party Name | Bob's Red Mill Natural Foods, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Milwaukie, OR 97222 |
Event Date | Event Description |
Monday, May 8, 2017 | ABANDONMENT NOTICE MAILED - INTER PARTES DECISION |
Monday, May 8, 2017 | ABANDONMENT - AFTER INTER PARTES DECISION |
Monday, May 8, 2017 | OPPOSITION TERMINATED NO. 999999 |
Friday, January 20, 2017 | OPPOSITION SUSTAINED NO. 999999 |
Monday, December 29, 2014 | LETTER OF PROTEST EVIDENCE REVIEWED-NO FURTHER ACTION TAKEN |
Monday, December 29, 2014 | LETTER OF PROTEST EVIDENCE FORWARDED |
Tuesday, December 16, 2014 | OPPOSITION INSTITUTED NO. 999999 |
Tuesday, December 16, 2014 | OPPOSITION PAPERS RECEIVED AT TTAB |
Tuesday, December 16, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 16, 2014 | PUBLISHED FOR OPPOSITION |
Wednesday, November 26, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Sunday, November 9, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Sunday, November 9, 2014 | ASSIGNED TO LIE |
Thursday, October 23, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, October 22, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, October 21, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, October 21, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, April 22, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, April 22, 2014 | NON-FINAL ACTION E-MAILED |
Tuesday, April 22, 2014 | NON-FINAL ACTION WRITTEN |
Tuesday, April 15, 2014 | ASSIGNED TO EXAMINER |
Saturday, January 25, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, January 16, 2014 | NEW APPLICATION ENTERED IN TRAM |