GOOD BASE Trademark

Trademark Overview


On Thursday, March 30, 2017, a trademark application was filed for GOOD BASE with the United States Patent and Trademark Office. The USPTO has given the GOOD BASE trademark a serial number of 87392471. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, June 20, 2025. This trademark is owned by KOREA GINSENG CORP.. The GOOD BASE trademark is filed in the Staple Food Products category with the following description:

Processed cereals; flour for food; candy; red ginseng jellies for confectionery; ginseng tea; tea; tea leaves for use as tea substitutes; red ginseng tea; coffee; tea-based beverages; preparations made from cereals, namely, cereal based energy bars and cereal based snack foods; chocolate products, namely, chocolate bars, chocolate candies, chocolate chips and chocolate-based beverages
good base

General Information


Serial Number87392471
Word MarkGOOD BASE
Filing DateThursday, March 30, 2017
Status710 - CANCELLED - SECTION 8
Status DateFriday, June 20, 2025
Registration Number5620004
Registration DateTuesday, December 4, 2018
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 18, 2018

Trademark Statements


Goods and ServicesProcessed cereals; flour for food; candy; red ginseng jellies for confectionery; ginseng tea; tea; tea leaves for use as tea substitutes; red ginseng tea; coffee; tea-based beverages; preparations made from cereals, namely, cereal based energy bars and cereal based snack foods; chocolate products, namely, chocolate bars, chocolate candies, chocolate chips and chocolate-based beverages
Description of MarkThe mark consists of the word "GOOD" in green in a stylized format underlined with a green line with leaf design appearing over the word "BASE" in brown in a stylized format.
Indication of Colors claimedThe color(s) green and brown is/are claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, June 20, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameKOREA GINSENG CORP.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressDaejeon
KR

Party NameKOREA GINSENG CORP.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressDaejeon
KR

Party NameKOREA GINSENG CORP.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressDaejeon
KR

Trademark Events


Event DateEvent Description
Wednesday, April 5, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, April 6, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, June 22, 2017ASSIGNED TO EXAMINER
Friday, June 23, 2017NON-FINAL ACTION WRITTEN
Tuesday, November 28, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 3, 2017NEW APPLICATION ENTERED
Friday, June 23, 2017NON-FINAL ACTION E-MAILED
Friday, June 23, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, November 28, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, November 29, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 3, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 23, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 20, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, July 18, 2018TEAS PETITION TO AMEND BASIS RECEIVED
Saturday, July 28, 2018ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED
Thursday, December 14, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 23, 2018PUBLISHED FOR OPPOSITION
Saturday, July 28, 2018ASSIGNED TO PETITION STAFF
Saturday, July 28, 2018PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
Thursday, August 9, 2018NOTICE OF ALLOWANCE CANCELLED
Wednesday, August 29, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 18, 2018PUBLISHED FOR OPPOSITION
Tuesday, September 18, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 4, 2018REGISTERED-PRINCIPAL REGISTER
Monday, December 4, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, June 20, 2025CANCELLED SEC. 8 (6-YR)