| Serial Number | 79294718 |
| Word Mark | GOMGOM |
| Filing Date | Wednesday, June 17, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 13, 2021 |
| Registration Number | 6413702 |
| Registration Date | Tuesday, July 13, 2021 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 27, 2021 |
| Goods and Services | Processed cereals; rice; cereal-based snack food; preparations made from cereals, namely, breakfast cereals, cereal bars, cereal-based snack foods, and processed cereals; breakfast cereals; noodles; instant noodles; instant rice; baking powder; rice-wine starter comprised of fermented rice; food leavening agents; dry confectionery, namely, confectionery chips for baking; chewing gum; ice cream; chocolate; bread; confectioneries, namely, snack foods, namely, chocolate; biscuits; honey for food; sugar; soy sauce and soybean paste; seasonings; savory sauces used as condiments; spices; curry powder; tea; coffee; instant coffee; edible flour; rice cakes; cooking salt; meat tenderizers for household purposes; hot pepper powder; flour; preparations made from cereals, namely, bread, cookies; flour-based Korean-style dumplings; deep dish frozen pizzas; cooked dish consisting primarily of cakes made from stir-fried rice seasoned with fermented hot pepper paste; Korean-style dumplings (Mandu); food seasonings; malt for food purposes; almond paste; ices and ice creams; ice; cooked rice; chocolate products, namely, chocolate bars, chocolate confections, chocolate mousses, chocolate-coated nuts, hot chocolate mixes, chocolate sauce, and chocolate-based beverages |
| Certificate of Correction for Registration | In the Statement Class 29, has been updated in accordance with the F-note dated 10/30/2023. |
| Goods and Services | Preserved, frozen, dried and cooked fruits and vegetables; soups; instant or pre-cooked soup; jellies for food; jellies; tinned meat, fish, vegetables and fruits; fish-based foodstuffs, namely, fish-based chow mein, fish cakes, fish croquettes, fish mousse, and seasoned fish; eggs; processed egg products, namely, egg substitute, processed egg foodstuffs in the nature of processed eggs; beef jerky; dried meat; black pudding; white pudding; preserved meats and sausages; milk; soya milk; processed dairy products, namely, cream, dairy-based beverages, dairy based spreads and dairy-based dips; processed oils and fats for food; oils for food; processed seaweed products, namely, edible seaweed; tofu; meat, frozen; frozen fish; frozen processed beans; food products made from beans, excluding bean curds and foodstuffs made from bean curds, namely, bean dip, and bean-based snack foods; prepared side dishes consisting primarily of meat, fish, poultry or vegetable; pollen prepared as foodstuff [ ; vegetable-based concentrates for culinary purposes, namely, for cooking; fruit juices for cooking; ] chicken croquettes; meat croquettes; fish croquettes; canned snails; [ red ginseng concentrates for cooking purposes; ] preserved, dried and cooked fruit and vegetables; nut and seed-based snack bars; fermented vegetables, namely, kimchi; frozen vegetables; frozen fruits; nuts, prepared; canned fish; preserved fish; meat, fish, poultry and game, not live; packaged meats |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 5, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 5, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | CPLB Corp. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | KR |
| Party Name | CPLB Corp. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | KR |
| Party Name | CPLB Corp. |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 99 - Other |
| Address | KR |
| Party Name | Coupang Corp. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | KR |
| Event Date | Event Description |
| Thursday, October 1, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Monday, October 5, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, October 5, 2020 | ASSIGNED TO EXAMINER |
| Friday, October 9, 2020 | APPLICATION FILING RECEIPT MAILED |
| Monday, October 26, 2020 | NON-FINAL ACTION WRITTEN |
| Tuesday, October 27, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, November 17, 2020 | REFUSAL PROCESSED BY MPU |
| Tuesday, November 17, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, November 20, 2020 | CHANGE OF OWNER RECEIVED FROM IB |
| Sunday, December 6, 2020 | REFUSAL PROCESSED BY IB |
| Friday, March 5, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 5, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, March 6, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 24, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, March 24, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 24, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 24, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, March 24, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 7, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, April 7, 2021 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, April 7, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Sunday, April 25, 2021 | NOTIFICATION PROCESSED BY IB |
| Tuesday, April 27, 2021 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 27, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 13, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, October 13, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Wednesday, November 17, 2021 | FINAL DISPOSITION PROCESSED |
| Wednesday, November 17, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
| Sunday, December 5, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, October 6, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, October 6, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, October 6, 2022 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Thursday, October 6, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Saturday, June 10, 2023 | LIMITATION OF GOODS RECEIVED FROM IB |
| Wednesday, November 1, 2023 | CORRECTION UNDER SECTION 7 - PROCESSED |
| Wednesday, November 1, 2023 | LIMITATION FROM THE IB EXAMINED AND ENTERED |
| Tuesday, December 5, 2023 | NOTICE OF UPDATED REGISTRATION CONFIRMATION EMAILED |
| Saturday, July 27, 2024 | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE |
| Tuesday, July 2, 2024 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |