| Serial Number | 77839448 |
| Word Mark | GOLOSI |
| Filing Date | Thursday, October 1, 2009 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, December 19, 2011 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 22, 2011 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the letters "G O L O S I" with a short line over each of the letter "O"'s and the letter "L" dipping below the other letters. |
| Goods and Services | (Based on Intent to Use) Clothing, namely, T-shirts, hats, wrist bands, polo shirts, sweatshirts and aprons |
| Goods and Services | (Based on Intent to Use) Tomato puree, canned tomatoes, crushed tomatoes, tomato paste, edible oils and dairy products, excluding ice cream, ice milk and frozen yogurt |
| Goods and Services | (Based on Intent to Use) Pasta, tomato sauce, clam sauce, vinegar, pastry and frozen confectionery, ices, coffee, tea, cocoa, sugar, artificial coffee, flour, honey, treacle, yeast, baking-powder, and salad dressings; (Based on Use in Commerce) Ice cream, gelato, prepared pizzas, pizzas |
| Goods and Services | (Based on Intent to Use) Soda water and bottled water |
| Goods and Services | (Based on Use in Commerce) Ice cream shop services in the nature of a restaurant, restaurant and catering services, carry-out restaurant services |
| Translation of Words in Mark | The English translation of "GOLOSI" in the mark is "GLUTTON". |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 9, 2009 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 9, 2009 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 9, 2009 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, April 6, 2009 |
| First Use In Commerce Date | Monday, April 6, 2009 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 9, 2009 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 9, 2009 |
| Primary Code | 043 |
| First Use Anywhere Date | Monday, April 6, 2009 |
| First Use In Commerce Date | Monday, April 6, 2009 |
| Party Name | Golosi Holding LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10036 |
| Party Name | Golosi Holding LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10036 |
| Event Date | Event Description |
| Monday, December 19, 2011 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, December 19, 2011 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, August 17, 2011 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, July 25, 2011 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, May 17, 2011 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 22, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 22, 2011 | PUBLISHED FOR OPPOSITION |
| Friday, February 11, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, February 11, 2011 | ASSIGNED TO LIE |
| Thursday, January 20, 2011 | EXPARTE APPEAL TERMINATED |
| Thursday, January 20, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, January 20, 2011 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, January 20, 2011 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 20, 2011 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 20, 2011 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, January 19, 2011 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Wednesday, January 19, 2011 | EX PARTE APPEAL-INSTITUTED |
| Wednesday, January 19, 2011 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
| Wednesday, January 19, 2011 | EXPARTE APPEAL RECEIVED AT TTAB |
| Monday, July 19, 2010 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, July 19, 2010 | FINAL REFUSAL E-MAILED |
| Monday, July 19, 2010 | FINAL REFUSAL WRITTEN |
| Wednesday, June 30, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 29, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 29, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, December 29, 2009 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, December 29, 2009 | NON-FINAL ACTION E-MAILED |
| Tuesday, December 29, 2009 | NON-FINAL ACTION WRITTEN |
| Tuesday, December 29, 2009 | ASSIGNED TO EXAMINER |
| Saturday, October 10, 2009 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Friday, October 9, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, October 5, 2009 | NEW APPLICATION ENTERED IN TRAM |