Serial Number | 88503891 |
Word Mark | GOLDEN KRUST |
Filing Date | Monday, July 8, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, August 31, 2021 |
Registration Number | 6471569 |
Registration Date | Tuesday, August 31, 2021 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 5, 2019 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of the words "GOLDEN KRUST" in stylized lettering. Above "GOLDEN KRUST" is a sun consisting of a semicircle with rays, and with two wavy lines appearing below "GOLDEN KRUST". |
Goods and Services | shrimp, chicken, beef and vegetable patties; and prepared entrees consisting primarily of fish; Food patties, namely, meat, beef, chicken, vegetable, shrimp, seafood, calalloo, soy, soya, meatloaf, sweet filings and fruit |
Goods and Services | bread; jerk sauce; pepper sauce; and sandwiches, namely, fish sandwiches; Meat, chicken, seafood and vegetable turnovers; meat, chicken, seafood and vegetable filled pies |
Goods and Services | Restaurant franchising; franchising, namely, consultation and assistance in business management, organization and promotion; franchising, namely, offering technical assistance in the establishment and/or operation of restaurants |
Goods and Services | restaurant services featuring caribbean style foods; restaurant services featuring fish sandwiches and chicken sandwiches, prepared whole fish, fried fish, and sliced fish dishes, and breakfast items made of fish |
Pseudo Mark | GOLDEN CRUST |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, July 16, 2019 |
Primary Code | 029 |
First Use Anywhere Date | Sunday, May 31, 2020 |
First Use In Commerce Date | Sunday, May 31, 2020 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, July 16, 2019 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, May 31, 2020 |
First Use In Commerce Date | Sunday, May 31, 2020 |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, July 16, 2019 |
Primary Code | 035 |
First Use Anywhere Date | Sunday, June 30, 2019 |
First Use In Commerce Date | Sunday, June 30, 2019 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, July 16, 2019 |
Primary Code | 043 |
First Use Anywhere Date | Sunday, June 30, 2019 |
First Use In Commerce Date | Sunday, June 30, 2019 |
Party Name | Golden Krust Patties, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Bronx, NY 10457 |
Party Name | Golden Krust Patties, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Bronx, NY 10457 |
Party Name | Golden Krust Patties, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Bronx, NY 10457 |
Event Date | Event Description |
Tuesday, August 31, 2021 | REGISTERED-PRINCIPAL REGISTER |
Thursday, July 29, 2021 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Wednesday, July 28, 2021 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Wednesday, July 7, 2021 | STATEMENT OF USE PROCESSING COMPLETE |
Friday, June 25, 2021 | USE AMENDMENT FILED |
Wednesday, July 7, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, June 25, 2021 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, January 5, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, December 31, 2020 | EXTENSION 2 GRANTED |
Thursday, December 31, 2020 | EXTENSION 2 FILED |
Thursday, December 31, 2020 | TEAS EXTENSION RECEIVED |
Wednesday, July 1, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, June 29, 2020 | EXTENSION 1 GRANTED |
Monday, June 29, 2020 | EXTENSION 1 FILED |
Monday, June 29, 2020 | TEAS EXTENSION RECEIVED |
Tuesday, December 31, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, November 5, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 5, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, October 16, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, September 30, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, September 24, 2019 | ASSIGNED TO EXAMINER |
Wednesday, July 17, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, July 16, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, July 11, 2019 | NEW APPLICATION ENTERED IN TRAM |