GOLDEN HOWARD Trademark

Trademark Overview

On Wednesday, April 25, 2007, a trademark application was filed for GOLDEN HOWARD with the United States Patent and Trademark Office. The USPTO has given the GOLDEN HOWARD trademark a serial number of 77165675. The federal status of this trademark filing is REGISTERED AND RENEWED as of Thursday, September 27, 2018. This trademark is owned by Yang, Yi-Lien. The GOLDEN HOWARD trademark is filed in the Meat & Processed Food Products category with the following description:

[ Broth; ] Meat extract; Chicken extract; Bouillon; Soup stock, namely, chicken stock [ ; soup bases; Vegetable soup extract; soup concentrate, namely, preparations for making soup; Stews, namely, stewed chicken wings; Stewed dried tofu; Edible oil; Jellies; Dried meat; Fish cakes; Instant and pre-cooked, namely, prepared meats; Preserved, dried, cooked and grilled vegetables; fruit preserves; instant peanut soup; Jams; freeze-dried tofu pieces; Vegetarian soup stock ]
golden howard

General Information

Serial Number77165675
Word MarkGOLDEN HOWARD
Filing DateWednesday, April 25, 2007
Status800 - REGISTERED AND RENEWED
Status DateThursday, September 27, 2018
Registration Number3574527
Registration DateTuesday, February 17, 2009
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 2, 2008

Trademark Statements

Description of MarkThe mark consists of the wording "Golden Howard" with an upper case "G" and all remaining lettering in lower case style superimposed upon a rounded rectangular background with a horizontal line underneath the word "howard", all of which appears above three non-Latin characters that transliterate into "Fu Hwa Pai".
Goods and Services[ Broth; ] Meat extract; Chicken extract; Bouillon; Soup stock, namely, chicken stock [ ; soup bases; Vegetable soup extract; soup concentrate, namely, preparations for making soup; Stews, namely, stewed chicken wings; Stewed dried tofu; Edible oil; Jellies; Dried meat; Fish cakes; Instant and pre-cooked, namely, prepared meats; Preserved, dried, cooked and grilled vegetables; fruit preserves; instant peanut soup; Jams; freeze-dried tofu pieces; Vegetarian soup stock ]
Indication of Colors claimedColor is not claimed as a feature of the mark.
Transliteration StatementThe non-Latin character(s) in the mark transliterate into "Fu Hwa Pai", and this means Happiness, Splendor, Brand in English.
Disclaimer with Predetermined TextTHE NON-LATIN CHARACTERS THAT MEAN "BRAND"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 30, 2007
Primary Code029
First Use Anywhere DateThursday, October 19, 2000
First Use In Commerce DateFriday, April 22, 2005

Trademark Owner History

Party NameYang, Yi-Lien
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressTaichung City
TW
Party NameYang, Yi-Lien
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressTaichung City
TW
Party NameYang, Yi-Lien
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTaichung City
TW

Trademark Events

Event DateEvent Description
Friday, December 23, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, December 23, 2022TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Friday, December 23, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, December 23, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, September 27, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Thursday, September 27, 2018REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Thursday, September 27, 2018REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, September 26, 2018TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Thursday, May 17, 2018POST REGISTRATION ACTION MAILED - SEC. 8 & 9
Tuesday, May 15, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Sunday, May 13, 2018TEAS SECTION 8 & 9 RECEIVED
Saturday, February 17, 2018COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, December 29, 2014NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, December 29, 2014REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, December 29, 2014CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, December 9, 2014TEAS SECTION 8 & 15 RECEIVED
Tuesday, February 17, 2009REGISTERED-PRINCIPAL REGISTER
Tuesday, December 2, 2008PUBLISHED FOR OPPOSITION
Wednesday, November 12, 2008NOTICE OF PUBLICATION
Tuesday, October 28, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, October 28, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 24, 2008AMENDMENT FROM APPLICANT ENTERED
Wednesday, September 24, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 22, 2008PAPER RECEIVED
Tuesday, April 22, 2008NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, April 22, 2008NON-FINAL ACTION E-MAILED
Tuesday, April 22, 2008NON-FINAL ACTION WRITTEN
Monday, April 21, 2008PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, March 17, 2008WITHDRAWN FROM PUB - OG REVIEW QUERY
Monday, March 3, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, March 3, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 29, 2008AMENDMENT FROM APPLICANT ENTERED
Friday, February 29, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 29, 2008AMENDMENT FROM APPLICANT ENTERED
Monday, January 28, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 29, 2008ASSIGNED TO LIE
Tuesday, January 29, 2008PAPER RECEIVED
Monday, January 28, 2008PAPER RECEIVED
Friday, August 10, 2007NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, August 10, 2007NON-FINAL ACTION E-MAILED
Friday, August 10, 2007NON-FINAL ACTION WRITTEN
Saturday, August 4, 2007ASSIGNED TO EXAMINER
Tuesday, May 1, 2007NOTICE OF DESIGN SEARCH CODE MAILED
Monday, April 30, 2007NEW APPLICATION ENTERED IN TRAM

Related Keywords

howard golden soup dried namely extract stock chicken instant cooked stewed tofu