| Serial Number | 98103303 |
| Word Mark | GOLDEN BARREL PRODUCTS |
| Filing Date | Wednesday, July 26, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 14, 2025 |
| Registration Number | 7986391 |
| Registration Date | Tuesday, October 14, 2025 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 27, 2024 |
| Goods and Services | Table syrup; corn syrup; light corn syrup; pancake syrup; light pancake syrup; pancake and waffle syrup; sorghum syrup; molasses; sugar; edible oil; liquid sucrose; malt for food purposes; fondants; powdered sugar; granulated sugar; brown sugar; icing; nougat; caramels; confectionery crème fondants; nutritive sweetener syrups, namely, tapioca syrup, rice syrups, syrups for flavoring beverages; cake mix; pie mix; pancake and waffle mix; mixes for bakery goods |
| Description of Mark | The mark consists of stylized depiction of a gold oak barrel within a circle with a rust background and a gold border, below which is the wording "GOLDEN BARREL" in brown lettering, and the word "PRODUCTS" in brown lettering, separated by a gold horizontal line. |
| Goods and Services | Food glazing preparations composed primarily of fruit for use in cooking and baking; glazed fruits; edible oil |
| Indication of Colors claimed | The color(s) gold, brown and rust is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "PRODUCTS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 25, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, October 1, 2023 |
| First Use In Commerce Date | Sunday, October 1, 2023 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 25, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, October 1, 2023 |
| First Use In Commerce Date | Sunday, October 1, 2023 |
| Party Name | Good Food, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Honey Brook, PA 19344 |
| Party Name | Good Food, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Honey Brook, PA 19344 |
| Party Name | Good Food, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Honey Brook, PA 19344 |
| Event Date | Event Description |
| Saturday, July 29, 2023 | NEW APPLICATION ENTERED |
| Friday, August 25, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, August 26, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, March 27, 2024 | ASSIGNED TO EXAMINER |
| Saturday, March 30, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Friday, March 29, 2024 | NON-FINAL ACTION WRITTEN |
| Friday, March 29, 2024 | NON-FINAL ACTION E-MAILED |
| Friday, March 29, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, March 30, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Saturday, March 30, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, April 23, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Monday, April 1, 2024 | ASSIGNED TO LIE |
| Monday, April 1, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, April 23, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, April 23, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, April 23, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, July 23, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 7, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 27, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 22, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, March 26, 2025 | USE AMENDMENT FILED |
| Thursday, April 17, 2025 | SOU EXTENSION 1 FILED |
| Friday, April 18, 2025 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, August 27, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, March 26, 2025 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, August 7, 2025 | SOU EXTENSION 1 GRANTED |
| Thursday, August 7, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, August 22, 2025 | SU - NON-FINAL ACTION - WRITTEN |
| Thursday, August 7, 2025 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, August 7, 2025 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, August 22, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, August 22, 2025 | NON-FINAL ACTION E-MAILED |
| Tuesday, September 16, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, September 22, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, September 22, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 14, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 14, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, September 23, 2025 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, September 23, 2025 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |