GOLD DUST Trademark

Trademark Overview

On Wednesday, March 26, 2003, a trademark application was filed for GOLD DUST with the United States Patent and Trademark Office. The USPTO has given the GOLD DUST trademark a serial number of 76501328. The federal status of this trademark filing is REGISTERED AND RENEWED as of Thursday, February 29, 2024. This trademark is owned by WESTERN SIZZLIN CORPORATION, THE. The GOLD DUST trademark is filed in the Staple Food Products category with the following description:

SEASONING FOR MEAT
gold dust

General Information

Serial Number76501328
Word MarkGOLD DUST
Filing DateWednesday, March 26, 2003
Status800 - REGISTERED AND RENEWED
Status DateThursday, February 29, 2024
Registration Number2829559
Registration DateTuesday, April 6, 2004
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 13, 2004

Trademark Statements

Goods and ServicesSEASONING FOR MEAT
Certificate of Correction for RegistrationIn the statement, Column 1, line 1, "Tennessee" should be deleted, and "Delaware" should be inserted.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 10, 2003
Primary Code030
First Use Anywhere DateWednesday, November 30, 1988
First Use In Commerce DateWednesday, November 30, 1988

Trademark Owner History

Party NameWESTERN SIZZLIN CORPORATION
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressRoanoke, VA 24019
Party NameWESTERN SIZZLIN CORPORATION, THE
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressRoanoke, VA 24019
Party NameWESTERN SIZZLIN CORPORATION, THE
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressRoanoke, VA 24016
Party NameWESTERN SIZZLIN CORPORATION, THE
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressRoanoke, VA 24016

Trademark Events

Event DateEvent Description
Thursday, February 29, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Thursday, February 29, 2024REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Thursday, February 29, 2024REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, February 29, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, September 8, 2023TEAS SECTION 8 & 9 RECEIVED
Thursday, April 6, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, November 4, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, November 4, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, October 22, 2019CORRECTION UNDER SECTION 7 - PROCESSED
Monday, October 21, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, September 19, 2019TEAS SECTION 7 REQUEST RECEIVED
Monday, April 21, 2014NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, April 21, 2014REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, April 21, 2014REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, April 7, 2014REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Monday, April 21, 2014CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, April 7, 2014TEAS SECTION 8 & 9 RECEIVED
Monday, April 13, 2009REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, April 10, 2009ASSIGNED TO PARALEGAL
Wednesday, April 8, 2009TEAS SECTION 8 & 15 RECEIVED
Tuesday, November 4, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, May 23, 2007TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, April 6, 2004REGISTERED-PRINCIPAL REGISTER
Tuesday, February 17, 2004PAPER RECEIVED
Tuesday, January 13, 2004PUBLISHED FOR OPPOSITION
Wednesday, December 24, 2003NOTICE OF PUBLICATION
Thursday, November 13, 2003APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 23, 2003LETTER OF SUSPENSION MAILED
Saturday, September 20, 2003ASSIGNED TO EXAMINER

Related Keywords

dust gold meat seasoning