GOLCHIN Trademark

Trademark Overview


On Thursday, April 1, 2010, a trademark application was filed for GOLCHIN with the United States Patent and Trademark Office. The USPTO has given the GOLCHIN trademark a serial number of 85004759. The federal status of this trademark filing is REGISTERED AND RENEWED as of Sunday, September 25, 2022. This trademark is owned by Overseas Food Distribution, LLC. The GOLCHIN trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

House mark for food products, namely, rice, spices and processed herbs, teas, roasted and ground sesame seeds, honey, hard sugar, wafers, candies, pasta and vinegar

House mark for food products, namely, edible oils, maize oils, olive oil, vegetable oils, salad oil, beans, namely, baked beans, canned beans, dried beans, processed beans, refried beans, dried fruit, nuts, namely, blanched nuts, candied nuts, flavored nuts, nut butters, namely, cashew butter and almond butter, nut flours, nut topping, nut-based snack foods, namely, nut crisps and nut clusters, prepared nuts, processed nuts, roasted nuts, seasoned nuts, shelled nuts, processed sunflower seeds, processed melon seeds, fruit rolls, namely, fruit based snack foods, pickles, olives, namely, preserved, dried and cooked olives, processed olives, processed stuffed olives, tinned olives, jams and fruit preserves, yogurts and cheeses

Beverages, namely, fruit juices, and flavored water
golchin

General Information


Serial Number85004759
Word MarkGOLCHIN
Filing DateThursday, April 1, 2010
Status800 - REGISTERED AND RENEWED
Status DateSunday, September 25, 2022
Registration Number3968965
Registration DateTuesday, May 31, 2011
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 15, 2011

Trademark Statements


Goods and ServicesHouse mark for food products, namely, rice, spices and processed herbs, teas, roasted and ground sesame seeds, honey, hard sugar, wafers, candies, pasta and vinegar
Description of MarkThe mark consists of a red and white ribbon like mark with a black "G" appearing in the middle of a white circle, which appears in the round part on the top of the ribbon like mark and red and white stripes making up the bottom portion of the ribbon like mark and the words "GOLCHIN" appearing in black and written across the mark.
Goods and ServicesHouse mark for food products, namely, edible oils, maize oils, olive oil, vegetable oils, salad oil, beans, namely, baked beans, canned beans, dried beans, processed beans, refried beans, dried fruit, nuts, namely, blanched nuts, candied nuts, flavored nuts, nut butters, namely, cashew butter and almond butter, nut flours, nut topping, nut-based snack foods, namely, nut crisps and nut clusters, prepared nuts, processed nuts, roasted nuts, seasoned nuts, shelled nuts, processed sunflower seeds, processed melon seeds, fruit rolls, namely, fruit based snack foods, pickles, olives, namely, preserved, dried and cooked olives, processed olives, processed stuffed olives, tinned olives, jams and fruit preserves, yogurts and cheeses
Indication of Colors claimedThe color(s) red, white, and black is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "Golchin" in the mark is "choosing flowers".
Goods and ServicesBeverages, namely, fruit juices, and flavored water

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 7, 2010
Primary Code029
First Use Anywhere DateMonday, September 1, 2008
First Use In Commerce DateMonday, September 1, 2008

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 7, 2010
Primary Code030
First Use Anywhere DateMonday, September 1, 2008
First Use In Commerce DateMonday, September 1, 2008

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateWednesday, April 7, 2010
Primary Code032
First Use Anywhere DateMonday, September 1, 2008
First Use In Commerce DateMonday, September 1, 2008

Trademark Owner History


Party NameOverseas Food Distribution, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressVernon, CA 90058

Party NameOverseas Food Distribution, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressChatsworth, CA 91311

Party NameOverseas Food Distribution, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressChatsworth, CA 91311

Trademark Events


Event DateEvent Description
Monday, September 26, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Sunday, September 25, 2022REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Sunday, September 25, 2022REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, September 22, 2022PETITION TO DIRECTOR - GRANTED
Thursday, September 15, 2022ASSIGNED TO PETITION STAFF
Monday, November 29, 2021TEAS PETITION TO DIRECTOR RECEIVED
Monday, August 23, 2021POST REGISTRATION ACTION MAILED - SEC. 8 & 9
Friday, August 20, 2021TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Thursday, August 19, 2021POST REGISTRATION ACTION MAILED - SEC. 8 & 9
Wednesday, September 30, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, August 19, 2020TEAS SECTION 8 & 9 RECEIVED
Sunday, May 31, 2020COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, September 8, 2016NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Thursday, September 8, 2016REGISTERED - SEC. 8 (6-YR) ACCEPTED
Tuesday, August 23, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, August 9, 2016TEAS SECTION 8 RECEIVED
Tuesday, May 31, 2016COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, February 18, 2016ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, February 18, 2016TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, March 24, 2015APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, March 24, 2015TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, March 24, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, May 31, 2011REGISTERED-PRINCIPAL REGISTER
Tuesday, March 15, 2011OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 15, 2011PUBLISHED FOR OPPOSITION
Thursday, February 10, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, February 10, 2011ASSIGNED TO LIE
Thursday, January 13, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, January 13, 2011EXAMINER'S AMENDMENT ENTERED
Thursday, January 13, 2011NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, January 13, 2011EXAMINERS AMENDMENT E-MAILED
Thursday, January 13, 2011EXAMINERS AMENDMENT -WRITTEN
Tuesday, December 21, 2010TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, December 21, 2010TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, December 21, 2010CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, December 21, 2010TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, June 23, 2010NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, June 23, 2010NON-FINAL ACTION E-MAILED
Wednesday, June 23, 2010NON-FINAL ACTION WRITTEN
Tuesday, June 22, 2010ASSIGNED TO EXAMINER
Thursday, April 8, 2010NOTICE OF DESIGN SEARCH CODE MAILED
Wednesday, April 7, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, April 5, 2010NEW APPLICATION ENTERED IN TRAM